Soggy cornflakes AGAIN??!
September 1, 2011 10:01 AM Subscribe
Can I eat it --The FoodMiser edition: Is there anything useful that can be done with soggy cornflakes/rice crispies in milk?
Yes, that's a little gross, but that's the thought that crosses my mind every morning. as I dispose of my child's soggy leftovers. She loves to make her bowlful herself, but has not mastered portion size. So there is always wastage, and I *HATE* wasting food.
So far the solution is to leave it on the porch for whatever critters want it. But...maybe there's a way to repurpose it as food? Some innovative, potentially delicious masterpiece that takes leftovers & turns them into more food?
The ingredients are: 1) Milk 2) unsweetened cornflakes or rice crispies. Any ideas? Or persuasive reasons why this is an appalling idea & my brain should just drop it? I'd love to hear, thanks!