Quality and origins of the National or Ambassador brands of lamb sold in Korea?
August 27, 2011 8:58 AM Subscribe
Can anyone tell me about the National or Ambassador brands of frozen lamb sold in Korea, but from elsewhere in Asia - origins, quality etc? Anyone enough of a web detective to find more info, or can make an educated guess from what you know?
I'm trying to find information about these brands of lamb regarding the following - is the lamb grass-fed (pastured), is it farmed in a relatively healthy way and processed under clean conditions, what country are the animals reared in etc. Basically is it ok to eat probably in rare burgers.
The brands are 'Ambassador' and 'National'. One is sold as frozen lamb 'keema' which is Hindi/Urdu for ground meat/mince I think. They are packaged from an Asian country, I don't know which. India/Pakistan makes sense, but I was thinking Malaysia for some reason. I dunno. I don't know if the meat originally comes from this country.
I'm trying to find information about these brands of lamb regarding the following - is the lamb grass-fed (pastured), is it farmed in a relatively healthy way and processed under clean conditions, what country are the animals reared in etc. Basically is it ok to eat probably in rare burgers.
The brands are 'Ambassador' and 'National'. One is sold as frozen lamb 'keema' which is Hindi/Urdu for ground meat/mince I think. They are packaged from an Asian country, I don't know which. India/Pakistan makes sense, but I was thinking Malaysia for some reason. I dunno. I don't know if the meat originally comes from this country.
Best answer: Using the hint from the eponysterical ManyLeggedCreature I found the producer (or at least penultimate supplier) here. Their website says that it's pasture-fed in Gippsland, in South-Eastern Victoria, Australia. Australia is pretty damn picky about its meat, and AQIS (Australian Quarantine and Inspection Service) places a whole extra level of safeguards on top of that, so I think you can feel relaxed and confident about the quality of the meat - at least until it lands in Korea.
posted by Joe in Australia at 5:46 AM on August 28, 2011
posted by Joe in Australia at 5:46 AM on August 28, 2011
Best answer: Oh - that's just for the Ambassador brand, but if the National brand is also Australian then you'll probably be able to locate the supplier by contacting AQIS.
posted by Joe in Australia at 5:50 AM on August 28, 2011 [1 favorite]
posted by Joe in Australia at 5:50 AM on August 28, 2011 [1 favorite]
Response by poster: Thanks for the research. I think any Australian lamb will be fine for me and ambassador looks cool. Chances are National is Aus as well, but I might stick mostly to Ambassador.
posted by Not Supplied at 6:50 PM on August 28, 2011
posted by Not Supplied at 6:50 PM on August 28, 2011
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posted by ManyLeggedCreature at 12:12 PM on August 27, 2011