Light beer recipes: it's like a kitchen on a dock... cooking (with) near water.
January 4, 2013 2:47 PM Subscribe
I have 8-10 Bud Light beers in cans left over from my New Year's party. I'm not going to drink them... but can I cook with them?
Give me your best cooking with light beer recipes. I'm pretty handy in the kitchen. I do a mean beer can chicken, I can make porter cakes and stout chili, but I'm looking to branch out. Teach me. Nothing is too odd or strange.
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