Baked potato skins: Who eats them?
October 9, 2011 9:42 PM Subscribe
baked potato skins: The Brits, by and large, eat them. The Italians and French (in my experience) do not. What about Germany, Russia? South Americans? US? Regional differences? Other parts of the world? Not looking for individual preferences, but country/regional ones.
posted by fatmouse to food & drink (42 answers total) 1 user marked this as a favorite
I have a bet: One of us says more people eat them than don't. This mefi will define the answer.