Cold as ice. As cold as ice to me.
March 23, 2009 4:46 PM Subscribe
The oven portion of our gas range went from being fine to dead inside. Made baked potatoes one night, next night I turned it on and it wouldn't heat up at all. The burners still work fine. I reviewed some literature about repairing it myself, but I'm trying to decide if it's a good idea.
posted by Mayor Curley to Home & Garden (12 answers total) 1 user marked this as a favorite
It's not a fancy range-- no self-cleaning or anything like that. It has electric ignition for the burners and a built-in timer/digital clock but that's it. We don't know how old it is because it came with the house. But it is ghastly dead.
I have previously repaired a dishwasher and a washing machine by replacing parts, but I've never opened up an oven. I have never tested electric parts with a multimeter and don't own one.
Do you, handywomen and men, think this sounds typical of a specific part failing? Do you think I can fix this without spending an entire precious saturday swearing in my kitchen? If no, does it make more sense to find a repair person or just replace the unit? I am adverse to spending money, but it seems like repairing inexpensive appliances is often less cost-effective than paying for their repair. I live just outside of Boston, Massachusetts if it matters.