Help me figure out how to microwave an egg
November 13, 2008 4:10 PM Subscribe
If I cook an egg in the microwave it explodes, often with spectacular and messy force. If I microwave one fully immersed in water, will the same thing happen, or will the water absorb all the microwaves, so that the egg will effectively be boiled?
posted by Coventry to food & drink (22 answers total) 6 users marked this as a favorite
One of the prior answers
dredged up by Ask Metafilter's automation suggested cracking the egg before microwaving it, but I've had eggs explode even when I've cracked and beaten them.
I'm staying in a hotel room with a microwave, and I'm trying to figure out how to make my usual breakfast. In the past I've had eggs explode with such force that a fair portion was blown through the grill and into the microwave chassis, and I'd prefer to avoid that here. Plus, I don't have any convenient containers for controlling the potential blast.