Capsaicin
September 13, 2004 7:55 AM
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Physiologyfilter: After reading about capsaicin in
this Straight Dope article by following a link from
this thread, I got to thinking...
The compound has a powerful irritant effect on certain mammalian pain receptors (nociceptors). The key receptor molecule, a protein on the outer surface of the cell, was identified in 1997. When capsaicin comes into contact with it, a cascade of intracellular reactions is triggered that is perceived by the brain as pain.
People feel pain when capsaicin comes in contact with certain cells. Pain, of course, is usually the body's way of telling us that it's damaged. In the case of capsaicin, however, it's just a biophysical fluke (this molecule just happens to fit in that receptor): no harm is being done to the body, it just feels like it.
Are there other ways the body can be tricked into feeling pain when no damage is being done? Is there any danger in fooling the brain in this manner? What are the adverse affects of going through frequent or dramatic pain/endorphin cycles?
posted by Eamon to health & fitness (12 comments total)
posted by adrianhon at 8:57 AM on September 13, 2004