Does Xylitol taste like garlic?
March 24, 2008 8:25 AM Subscribe
I have read online that Xylitol is a sugar substitute that has absolutely no aftertaste and yet if I chew gum with Xylitol I get a very distinct garlicky taste in my mouth. Is it just me?
I have seen it in Cookies. I was trying to restrict my sugar in-take and found cookies at a Whole Foods that were sweetened with this stuff. I did not taste any aftertaste. That was
my experience with Xylitol. I don't know about the gum.
posted by ChrisB48 at 8:38 AM on March 24, 2008
my experience with Xylitol. I don't know about the gum.
posted by ChrisB48 at 8:38 AM on March 24, 2008
I know that "sweet" is one of the primary senses of taste, but it seems like each sweetening agent has its own baggage- combinations of other tastes that come along for the ride. A big marketing gimmic here in Texas is to sell "Dublin Dr. Pepper" which is produced in Dublin, Texas, using the old pre-corn syrup recipe that uses cane sugar as the sweetener. Some people swear they can tell a taste difference; other's can't. I suspect xylitol is similar. Some people cannot detect the background differences between its taste and other sweeteners, but you can.
posted by Doohickie at 9:56 AM on March 24, 2008
posted by Doohickie at 9:56 AM on March 24, 2008
I get that too! About 5 minutes in, when the initial minty burst starts fading. I thought it was just me. I chew the Trident "less intense" variety, which I believe contains Xylitol, though I don't have any with me.
posted by Koko at 10:18 AM on March 24, 2008
posted by Koko at 10:18 AM on March 24, 2008
I use xylitol to bake with and occasionally stir into my chai; I have never noticed a garlicky taste. So, having the raw stuff and never experienced what you have there is only one conclusion: you are a weirdo... I mean, it is other stuff in the gum.
posted by munchingzombie at 11:33 AM on March 24, 2008
posted by munchingzombie at 11:33 AM on March 24, 2008
You know what ... I've eaten stuff at Whole Foods that was supposed to be sweet but that actually kind of tasted a little garlicky. Maybe it was xylitol! Don't remember what all I had there that tasted that way, though.
posted by limeonaire at 4:28 PM on March 24, 2008
posted by limeonaire at 4:28 PM on March 24, 2008
« Older Opening a 529 when I don't have kids | Searching for a laptop repair shop that solders... Newer »
This thread is closed to new comments.
posted by tastybrains at 8:35 AM on March 24, 2008