Help a midwestern girl with her (frozen) mussels.
September 29, 2016 1:02 PM Subscribe
I'm a good cook, but not very confident with seafood as the seafood selection convenient to me are not very appealing. However, the independent supermarket near me is having a sale on frozen mussels this weekend and they look tempting. Are they worth it? What should I make with them, if I do buy them?