Flying With A Canadian Ham to China
September 27, 2009 11:58 PM Subscribe
Can I bring a leg of ham though Hong Kong customs from Canada?
I'm flying from Canada to Hong Kong tomorrow to see family and was planning on bringing a 3 kilo leg of ham as a gift. But I'm worried about declaring it in customs. Are there any Canadian pork restrictions currently in effect there?
I'm flying from Canada to Hong Kong tomorrow to see family and was planning on bringing a 3 kilo leg of ham as a gift. But I'm worried about declaring it in customs. Are there any Canadian pork restrictions currently in effect there?
Response by poster: Damn, I guess I'll leave my cat meat at home too.
posted by mushroom_tattoo at 12:14 AM on September 28, 2009
posted by mushroom_tattoo at 12:14 AM on September 28, 2009
More detail here, saying you're probably SOL for getting a certificate.
Advice to Travelers
Under the laws of Hong Kong , it is an offence for any person to bring any fresh, frozen or chilled meat, poultry or game into Hong Kong , without an official certificate issued by the food authority of the originating country or the written permission of the Hong Kong Food and Environmental Hygiene Department. On conviction, the maximum penalty is a $50,000 fine and six months ’ imprisonment.
Travellers should take note that under normal circumstances, food authorities would only issue official certificates to food traders for business purposes. Any person interested in obtaining certificates for bringing meat, poultry or game into Hong Kong should enquire with the relevant authority and, where there are arrangements for issuance of official certificates to individual persons, make the necessary application.
For enquiries, please contact Health Inspector (Import/Export) Import Registration at 2156 3041 or 2156 3042. Enquiries may also be sent to the following e-mail address : fsc@fehd.gov.hk or by fax at 2521 4784.
posted by zippy at 7:56 AM on September 28, 2009
Advice to Travelers
Under the laws of Hong Kong , it is an offence for any person to bring any fresh, frozen or chilled meat, poultry or game into Hong Kong , without an official certificate issued by the food authority of the originating country or the written permission of the Hong Kong Food and Environmental Hygiene Department. On conviction, the maximum penalty is a $50,000 fine and six months ’ imprisonment.
Travellers should take note that under normal circumstances, food authorities would only issue official certificates to food traders for business purposes. Any person interested in obtaining certificates for bringing meat, poultry or game into Hong Kong should enquire with the relevant authority and, where there are arrangements for issuance of official certificates to individual persons, make the necessary application.
For enquiries, please contact Health Inspector (Import/Export) Import Registration at 2156 3041 or 2156 3042. Enquiries may also be sent to the following e-mail address : fsc@fehd.gov.hk or by fax at 2521 4784.
posted by zippy at 7:56 AM on September 28, 2009
Response by poster: I packed it in a suitcase and had no problems getting it in. Not saying anyone else should do this ... just FYI.
posted by mushroom_tattoo at 9:49 PM on December 30, 2009
posted by mushroom_tattoo at 9:49 PM on December 30, 2009
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posted by rokusan at 12:10 AM on September 28, 2009