Hosting an Anne of Green Gables dinner-involving shindig. What should I serve?
Since you guys came through for me so spectacularly when I asked what to serve at a Great Gatsby tea
, I have decided to return to you now that it's my turn to host book club again, and the book is Anne of Green Gables.
We are having dinner. I've already decided to make raspberry cordial and serve it alongside currant wine (a local wine store carries it, I checked). I need a main course idea! And while lots of desserts are mentioned in the books, not many I've made before and I don't know what would be good! And sides!
We'll probably eat more buffet or family style than sit-down, if it matters, and I'd love suggestions that are IN the books (any of them), that capture the feel of the books (or pun on the books, I know you all want to), or that are appropriate to PEI during the period. (Except, no fish.)