The modulation of our sense of smell
May 19, 2012 4:20 AM Subscribe
How and why do we become accustomed to smells? What makes some odours personally super-pungent one day and unnoticed 'background noise' later on, despite the smell remaining objectively unchanged?
We've all got our own examples. The peculiar odour from some houses that the occupants don't recognise but visitors do; our incredulity at how someone could work in a place like a fish gutting factory; the reduction in the ability to notice, say, stale, fetid air in a room we occupy for long hours, or how the sickly sweet air nearby a cake factory becomes less noticeable over time, if you live in the neighbourhood. Maybe not the best examples perhaps, pulled out of the air on the run, but I think you know what I mean.
Is this process/ability 100% psychological? Or is/are there physical mechanism(s) at play? Do we innately 'muffle' familiar smells to the background as a protection system, so we're more able identify the odours of potentially dangerous and unfamiliar products/agents? Does any of this point towards it being an evolutionary element? Or is it all a kind of a modified thinking process, where we basically innoculate ourselves through repeated exposures and semi-consciously decide not to let it bug us??
posted by peacay to science & nature (7 answers total) 6 users marked this as a favorite
Is this process/ability 100% psychological? Or is/are there physical mechanism(s) at play?
We think think, feel and remember with our brains, so the answer to questions like this almost always 'both'.
posted by nangar at 4:52 AM on May 19, 2012