i heart Carl's Jr crinkle cut fries
April 9, 2008 8:26 PM Subscribe
Remember the crinkle cut fries that Carl's Jr used to serve? I suddenly have a craving for them. Is there anywhere in Southern California (or heck, anywhere in the U.S., for my future travel reference) that has fries that are even remotely similar?
Del Taco has crinkle cut fries.
posted by equalpants at 8:47 PM on April 9, 2008
posted by equalpants at 8:47 PM on April 9, 2008
Maybe an OreIda crinkle cut? That's as close as I can get, other than Del Taco whose fries are just a sloppy, flacid mess in comparison. Carl's used to make the best apple pies, too!
posted by malocchio at 8:48 PM on April 9, 2008
posted by malocchio at 8:48 PM on April 9, 2008
CrissCut fries?? Carl's Jr. still makes them. I'm confused.
posted by clh at 9:41 PM on April 9, 2008
posted by clh at 9:41 PM on April 9, 2008
Friendly's used to have these types of fries but their online menu shows only 'waffle cut' fries and normal fries.
posted by bottlebrushtree at 9:49 PM on April 9, 2008
posted by bottlebrushtree at 9:49 PM on April 9, 2008
Response by poster: There seems to be a bit of confusion. Carl's *crinkle* cut fries were made from reconstituted potatoes. Basically...imagine potatoes made into sort of like a ground beef consistency, then extruded through a play-dough french fry maker. Super crispy on the inside, really fluffy and airy on the inside.
Del Taco's is a tiny bit similar but not close enough for my craving and Chick-Fil-A's is unfortunately totally different. I'll have to check out Alexia's and OreIda actually comes a bit closer than Del Taco's. And I shall search for "extruded fries."
Thanks for the suggestions so far. Keep 'em coming!
posted by edjusted at 9:56 PM on April 9, 2008
Del Taco's is a tiny bit similar but not close enough for my craving and Chick-Fil-A's is unfortunately totally different. I'll have to check out Alexia's and OreIda actually comes a bit closer than Del Taco's. And I shall search for "extruded fries."
Thanks for the suggestions so far. Keep 'em coming!
posted by edjusted at 9:56 PM on April 9, 2008
Del Taco, as said. Also, I seem to run into them at non-chain fast food joints, like truck stops or mom and pop greasy spoons.
posted by Fuzzy Skinner at 10:23 PM on April 9, 2008
posted by Fuzzy Skinner at 10:23 PM on April 9, 2008
Not sure, but what you're describing sounds very close to something called "crispy fries" in most frozen food sections. The OreIda name is "Crispers." Look for something like this at your supermarket. It's an extruded potato and dehydrated potato product engineered to be crispy whether you bake them or fry 'em. In cross-section, it's obvious that they're made by forcing some kind of paste through a die (like Play-Doh goodies.)
Check it out. I think this may be what you're looking for. The bad news is I don't know of any FF places that serve 'em so you're on your own for prep.
posted by Opposite George at 1:11 AM on April 10, 2008
Check it out. I think this may be what you're looking for. The bad news is I don't know of any FF places that serve 'em so you're on your own for prep.
posted by Opposite George at 1:11 AM on April 10, 2008
I agree with everyone here about the frozen fries that are like this, those are the kind you're talking about.
I know of a bunch of local fast food joints that have these kind of fries where I live in the Midwest, but none of them are national chains. The biggest chain I know of that has them is Culver's, but they don't have anything in California. One thing that I've noticed is that that this style of fries tends to be very common in places that specialize in hotdogs.
posted by burnmp3s at 8:57 AM on April 10, 2008
I know of a bunch of local fast food joints that have these kind of fries where I live in the Midwest, but none of them are national chains. The biggest chain I know of that has them is Culver's, but they don't have anything in California. One thing that I've noticed is that that this style of fries tends to be very common in places that specialize in hotdogs.
posted by burnmp3s at 8:57 AM on April 10, 2008
Everybody goes to Milo's. At least, everybody in Alabama does.
Plus, they are easy to eat when you're driving in the dark because the fries glow safety orange with all the seasoned salt.
posted by BitterOldPunk at 9:01 AM on April 10, 2008
Plus, they are easy to eat when you're driving in the dark because the fries glow safety orange with all the seasoned salt.
posted by BitterOldPunk at 9:01 AM on April 10, 2008
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posted by SassHat at 8:39 PM on April 9, 2008