Fresh Ginger for Powdered Ginger Swap
August 25, 2020 9:06 AM Subscribe
I have a recipe for a carrot-miso dressing that needs fresh ginger. Due to what I guess are supply chain issues, we don't have fresh or minced ginger in a tube in our stores, but I do have some powdered ginger in my spice cabinet. Could this be swapped? What would the quantity swap be?