Save my bacon! Or don't!
November 20, 2018 2:25 AM Subscribe
Fletcher's bacon from Costco, been in the fridge since we bought it, never frozen. Two weeks or so past it's use by / freeze by date. Looks fine, smells fine, fwiw and I know that's not definitive. What say you, Metafilter, bake it up today or toss it? (I tend to eat stuff like this which is why I felt I'd better ask what others thought.)