Do milk, honey, and other similar animal products contain significant amounts of DNA?
November 8, 2011 10:01 AM Subscribe
Okay - I admit I didn't pay as much attention in biology class as I should have. Can someone tell me whether or not animal products such as milk and honey contain significant amounts of DNA? I have a friend who thinks people who talk about eating food that's "free of chemicals" are hysterical, because of course all food is made up of chemicals. But she takes it a step farther and asks if they've tried DNA-free food as well, which brings me to my point. I suggested things like milk and honey, which are secreted by animals, might by considered DNA-free. Her reaction was shock and dismay that I was ignorant of the (to her) common knowledge that those things do, in fact, contain DNA. I mean, I'll buy that maybe they contain some stray particles of DNA - like (I believe) our saliva does, but are they, or are they not, made of DNA?