Bakingfilter: Fridge to oven? A-OK or madness?
August 25, 2008 4:58 PM Subscribe
Bakingfilter: Fridge to oven? No problemo or madness? I want to bake a cake tonight (a pflaumenkuchen) that's been sitting in the fridge all day. Do I need to let it warm up to room temp before I bake it (recipe says 350 F for 40-45 min) or can it go straight from the fridge into the oven? It's in a metal pan, so I'm not worried about anything breaking. Burning the cake would be a sad thing, however.