Can I use spoiled wine as vinegar? Cooking wine? [more inside]
posted on Jun 1, 2008 - 12 answers

Aged balsamic vinegar recipes/uses? [more inside]
posted on Apr 7, 2008 - 25 answers

I live in New York City and I'm trying to get a bottle of the southern 'pepper vinegar' pronto (something like 'texas pete's pepper sauce). Anyone know where you can find this southern staple up gotham way? The big grocery store, Fairway, was of no help...
posted on Mar 14, 2008 - 10 answers

What are some ways to get rid of (i.e. use up) a lot of fancy vinegar? [more inside]
posted on Jan 4, 2008 - 22 answers

Need some great recipes with fancy vinegars. [more inside]
posted on Dec 26, 2007 - 12 answers

Help me clean my plant's container and avoid killing the plant itself. [more inside]
posted on Dec 4, 2007 - 4 answers

Where can I buy pickled eggs in Houston? [more inside]
posted on Oct 2, 2007 - 5 answers

I just mixed bleach / vinegar / salt / and liquid dish detergent in hopes of created a super weed killer. I mixed the stuff in a fairly well-ventilated room, and then sprayed it on some weeds outside. Now I just read about chlorine gas resulting from the mixture of bleach and chlorine, and I'm suddenly feeling light-headed (hypochondriac). Am I going to die? [more inside]
posted on Jul 17, 2007 - 33 answers

This question is about chinese fast-food orange chicken (the deep-fried amorphous nuggets with a thick tangy glaze). When I take a deep smell from a hot bowl of this chicken, or hold it in my mouth and breathe around it, some sort of irritating vapor makes me cough (or stings my nose). Just one cough – enough to keep it from getting into my lungs. Once the chicken cools down (to mouth temperature, even) it doesn't happen. It reminds me of the reaction I've had sniffing acid in lab – could it be lots of volatile vinegar? I've experienced this with fast-food chicken in more than one college food court.
posted on Mar 8, 2007 - 20 answers

What is the "shelf-life" of my homemade mixed-bean salad? Ingredients, recipes, and other curiosities follow, so please check out [more inside]
posted on Jan 10, 2007 - 6 answers

Is vinegar really effective as a household cleaner? [more inside]
posted on Apr 12, 2006 - 33 answers

Which Aceto Balsamico is best to get and where is the cheapest place to get it. [more inside]
posted on Jan 8, 2006 - 14 answers

Brazilian/Portuguese cooking experts, please holp me! I can't find a recipe for the amazing vegetables I had last night. [more inside]
posted on Jul 1, 2005 - 2 answers

How would one go about eliminating the odor of vinegar from one's office? [+]
posted on Dec 27, 2004 - 11 answers

Making tarragon vinegar, your experiences?
posted on Jun 20, 2004 - 8 answers