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What are the essential spices to have around for cooking modern, eclectic/internationalized vegetarian food? [more inside]
posted by threeants on Nov 29, 2011 - 17 answers

I live in an area of great food-market diversity. Tell me about some awesome (vegetarian) food products of foreign provenance, and how I can use them! [more inside]
posted by threeants on Jul 18, 2010 - 23 answers

Yummy one-pot, no-oven vegetarian meals? [more inside]
posted by threeants on Jan 3, 2010 - 29 answers