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There's learning additional skillsets. And then there's my ethics.

Want to up my game as a vegan baker, but feel weird about going to a pastry school that doesn't use ingredients common to my chosen field. A few snowflakes inside. [more inside]
posted by Kitteh on Feb 13, 2013 - 14 answers

Cold vegan lunch ideas needed!

I'm looking for ideas for vegan lunches and snacks that can be eaten cold or at room temperature. [more inside]
posted by Hey Judas! on Jan 23, 2013 - 17 answers

Worst countries for vegetarians?

I have a long wish-list of holiday destinations, and I would like to edit it down a bit. Which countries are difficult or impossible for vegetarian/vegan travellers? And which ones are terribly hard but worth making an exception for?
posted by dontjumplarry on Jan 10, 2013 - 53 answers

Dvds and Books on factory-farming to encourage me to give up dairy

Philosophically, I believe in eating a plant-based vegan diet. In practice, it has proven difficult, as we are so disconnected from the animals that we are consuming. The most difficult for me is giving up dairy. So HiveMind, please help me by recommending books and DVDs on modern -day factory farming , which will reconnect me with the animals I am consuming. I am hoping that by seeing their suffering I will be no longer be able to be complicate in their exploitation. I have Our Daily Bread on DVD, and have Earthlings on hold from the library. I see there is a series on Peta.org, called Meet Your Meat. But, I really want a DVD, I'm not trying to watch stuff on my computer. I have also seen the Got the Facts on Milk documentary, but I really what to have a visual connection between dairy cows and the production of milk, so that when I think of consuming dairy I have an image that would deter me from doing so.
posted by TRUELOTUS on Dec 21, 2012 - 20 answers

Vegan Gift Ideas or Vegan Cooking Classes in Denver, CO?

I am looking for gift ideas for a vegan couple who live in Denver, CO. Budget is about $80. My first thought was to find a vegan cooking class for couples somewhere in the area, but I am not from Denver and my google-fu has failed me. I'm open to any and all suggestions other than cookbooks because we have already purchased one for them. Thanks in advance!
posted by adustum on Dec 21, 2012 - 15 answers

Nitpicky Salad Needs

Looking for interesting salad recipes, with three high-maintenance caveats. [more inside]
posted by dotgirl on Dec 4, 2012 - 18 answers

Food for good moods

I think my diet is affecting my mood. What should I cook to perk up my mood? [more inside]
posted by LSK on Nov 25, 2012 - 10 answers

How do I stop getting sick on tour?

How do I stop getting sick on tour? [more inside]
posted by FuckingAwesome on Oct 23, 2012 - 25 answers

Help Me Make a Dietarily-Constrained Feast Great!

So, I need to do some vegan cooking, but there are extra limitations. Help me come up with some ideas for a fun Thanksgiving [more inside]
posted by GenjiandProust on Oct 18, 2012 - 24 answers

I'm not biking this whole way just to take a picture in front of the White House.

Biking to Washington, DC, arriving Oct 19 and leaving the 21st. What should I do (bike-related and not) while I'm there? [more inside]
posted by vulgar_wheat on Oct 10, 2012 - 8 answers

Vegan in Vegas Hotel

Family trip to Vegas. Mostly plan on lounging around the (downtown, not strip) hotel and environs. One member of the party is vegan, the rest happily eat everything. What's the dining outlook for the vegan? [more inside]
posted by colin_l on Oct 8, 2012 - 6 answers

Less packaging, more deliciousness?

I drink nondairy milks (mostly almond, some soy) and eat tofu. When I have made these things in the past, I have enjoyed the results but ended up with a lot of dirty dishes. A friend recommended the Soyajoy G3, which is a countertop electric appliance that heats and grinds the nuts/beans (previously in 2005, about an earlier model). Does anyone have experience with electric soy/nut-milk makers?
posted by catlet on Oct 7, 2012 - 2 answers

Help me find cold vegan foods.

I'm doing the Eat to Live diet, which is basically vegan, and am having trouble coming up with interesting ways to prepare green vegetables so they taste good cold. [more inside]
posted by joannemerriam on Oct 6, 2012 - 17 answers

In search of the elusive omega 3 fat

Are you a vegan who has successfully balanced your omega 3/omega 6 fat intake? How did you do it? [more inside]
posted by indognito on Oct 5, 2012 - 11 answers

Tamarinds and lemons say the bells of near south Minneapolis

Give me your recipes containing lime! Or lemon or tamarind! Certain restrictions may apply. [more inside]
posted by Frowner on Oct 2, 2012 - 14 answers

Prepared vegan food delivery in Seattle?

I have a friend in Seattle who's dealing with moving, school, work, and a relative in hospice. Not much time to take care of meals. Since I'm not in Seattle, I'd like to help by getting some food delivered. Are there any places in Seattle that will deliver prepared vegan meals? I'm thinking a few days to a week worth of meals, not just delivery from a vegan restaurant.
posted by JV on Sep 25, 2012 - 5 answers

Help! Why are my blood sugar levels rising as weight falls?

Help! Why are my blood sugar levels rising as weight falls? [more inside]
posted by mmorelli on Sep 22, 2012 - 37 answers

Vegan marshmallows in T.O.

Where can I find vegan (non-gelatin) marshmallows in Toronto? [more inside]
posted by cozenedindigo on Aug 20, 2012 - 13 answers

"Cooks Illustrated" for Vegans?

Help me find a Cooks Illustrated/America's Test Kitchen magazine or website for vegans? [more inside]
posted by dotgirl on Aug 11, 2012 - 7 answers

Going to San Francisco and Portland; what am I doing?

Planes and Trains and Bikes, oh my! or, Going to San Francisco and Portland for a week and a half; what should I do and see and eat? [more inside]
posted by vulgar_wheat on Jul 27, 2012 - 12 answers

help me be an awesome penpal!

Vegan goodies that travel well by mail? [more inside]
posted by joyceanmachine on Jul 23, 2012 - 6 answers

Healthy vegan gifts for the road

I need ideas for reasonably healthy, vegan snacks for the road that I can give as a gift. [more inside]
posted by Mila on Jul 17, 2012 - 19 answers

Help me cook delicious plant based, whole food meals, in China

Help me cook delicious plant based, whole food meals, in China [more inside]
posted by crawltopslow on Jul 16, 2012 - 11 answers

Notolate

I've come into a pound of carob chips and a large tin of carob powder. My baking skills are elementary level. But I like carob for being carob and not just fake choc. Give me your fave recipes. Bonus if they can appeal to people unfamiliar with it so I can share my handiwork with them.
posted by asockpuppet on Jun 28, 2012 - 2 answers

Help me make vegan fettucini alfredo

Help me find an awesome vegan alfredo recipe? [more inside]
posted by dotgirl on Jun 18, 2012 - 9 answers

Vegan Gluten free Ensure?

Is there a vegan, gluten-free equivalent to Ensure? If not, what would be a close recipe?
posted by jitterbug perfume on Jun 12, 2012 - 10 answers

My salad days have only begun!

Your very best salad dressings and salad recipes needed! [more inside]
posted by Frowner on May 25, 2012 - 39 answers

Yummy vegan sauces?

Looking for vegan sauce recipes to make my healthy meals more appealing. [more inside]
posted by daikon on Apr 30, 2012 - 28 answers

what vegan food should I bring on my trip to Paris?

I'm vegan and planning a trip to Paris. What staples, if any, should I bring to round out meals I'll be making in the vacation rental where I'll be staying? [more inside]
posted by fireflies on Apr 26, 2012 - 16 answers

Starbugs

After reading about Starbucks' use of crushed insects for use as food dye, I'd like to know what other food products contain intentionally hidden animal or insect parts. For instance, refined sugar is passed through a cow-bone charcoal filter. Is there a vegan guide that details all of these products? [more inside]
posted by Jason and Laszlo on Apr 19, 2012 - 22 answers

How can I make vegan desserts less terrible for me?

I'm looking for recipes for vegan dessert-type things (cookies, brownies/bars, maybe some delicious muffins or breads) that are low(er) in sugar, fat, and calories. [more inside]
posted by désoeuvrée on Apr 18, 2012 - 18 answers

Help me become vegan!

Help me become vegan! [more inside]
posted by DorothySmith on Apr 1, 2012 - 40 answers

Vegan Swedish Hasbeen Sandals: A myth?

Is there a non-leather version of these? [more inside]
posted by Isingthebodyelectric on Mar 29, 2012 - 5 answers

Healthy preschool snack to make for kids? Allergy restrictions

Egg-free, cow's milk-free, wheat-free, nut-free snacks to make for my nursery class in two days? [more inside]
posted by kansakwens on Mar 28, 2012 - 14 answers

I need some basic cooking technique instruction!

What are some ways to kick up my cooking skills and techniques? I need to add a little more variety. [more inside]
posted by stormygrey on Mar 15, 2012 - 13 answers

Restaurant for vegan and non-vegan in NYC

What restaurants would be good for a vegan and a non vegan in Manhattan, Brooklyn or Queens? [more inside]
posted by ridogi on Feb 25, 2012 - 19 answers

Which protein powder is right for me?

Protein powders, help me navigate the vast selection. [more inside]
posted by MaryDellamorte on Feb 8, 2012 - 11 answers

Free me from the shackles of cheese!

Looking for the tastiest, richest vegan spreads or dips you've ever had. [more inside]
posted by indognito on Feb 5, 2012 - 31 answers

Let's learn how to eat processed food again!

What's the best way to ease into unhealthy eating? My SO is joining the Navy. He is vegan and not just vegan, but a "I only eat whole foods" type and knows this just isn't going to happen once he goes in. [more inside]
posted by stormygrey on Feb 2, 2012 - 21 answers

Vegetarian or Movementarian?

Looking for info on Loving Hut vegetarian restaurants. AKA, "Did my friend join a cult?" [more inside]
posted by custard heart on Jan 31, 2012 - 14 answers

Veggie Minced Lamb?

[vegetarian-filter] What are some good fake-meat crumbles that don't taste like beef? [more inside]
posted by redlines on Jan 23, 2012 - 10 answers

Better than ricotta indeed?

What can I do with Tofutti Better Than Ricotta besides lasagna or manicotti? [more inside]
posted by srrh on Jan 8, 2012 - 12 answers

30 Vegans Agree...."Better to be overprepared than underprepared."

How do I go about gathering statistics regarding vegan/vegetarians? [more inside]
posted by Kitteh on Jan 6, 2012 - 10 answers

Tofu, so sweet and tasty. Tofu, don't be too hasty. Tofu...tofu tofu tofu!

What is the best time and temperature for baked tofu? Every recipe I read seems to differ wildly on those factors. I've made some that has worked, and some that hasn't. The one time I got it just right I forgot to make a note of which recipe I used. I like it crispy on the outside but still a bit soft inside. Thoughts?
posted by furiousxgeorge on Dec 26, 2011 - 7 answers

What exercise & nutrition regimens really work?

Truths about working out and nutrition? [more inside]
posted by Trinergy on Dec 16, 2011 - 22 answers

Vegan campfire cooking?

Vegan campfire Thanksgiving ideas? [more inside]
posted by ChrisHartley on Nov 17, 2011 - 15 answers

Help me save my spongy seitan.

How can I save my spongy seitan? [more inside]
posted by asnider on Nov 9, 2011 - 6 answers

Vegan Maki ideas, please.

Vegan sushi (maki) ideas wanted. Tips for my first attempt at this are also welcome. [more inside]
posted by MaryDellamorte on Oct 25, 2011 - 21 answers

How is the Vitamin B12 supplement made?

How is the vitamin B12 supplement made? I've tried searching the internet, but the information is nearly nonexistent other than using a buzzword like carbofermentation that doesn't document the creation process of the supplement. [more inside]
posted by DetriusXii on Oct 24, 2011 - 13 answers

Vegan Brownie Recipe please!

Anyone have an awesome vegan brownie recipe? [more inside]
posted by leesh on Sep 1, 2011 - 10 answers

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