Where can I find vegan recipes, especially for baked goods, that don't use modern ingredients like margarine and egg replacer, or Asian ingredients like soy milk and tofu?
posted by archagon on Dec 12, 2009 - 11 answers

Vegans: Your favorite recipes? Entrees and desserts, more inside. [more inside]
posted by GilloD on Mar 5, 2009 - 22 answers

I hate to cook. What are some delicious recipes you like that are simple to make, easily made in bulk and still taste good left over? [more inside]
posted by MaryDellamorte on Oct 20, 2008 - 29 answers

What to do with all this whiskey? [more inside]
posted by MaryDellamorte on Jul 6, 2008 - 35 answers

I am trying to replicate a recipe for vegan/macrobiotic tahini custard from Masao's Kitchen. I have tried a bunch of recipes but none come close. The original holds its shape well, but has a nice mushy custard feel, with all of this sweet syrup/juice around it. Does anyone have any good recipes for tahini custard that comes close to this? [more inside]
posted by laminarial on Dec 16, 2007 - 3 answers

I need some tried and true delicious vegan recipes. [more inside]
posted by sneakin on Dec 13, 2007 - 13 answers

Help me make a vegan friendly desert that doesn't taste like substitute food! [more inside]
posted by BobbyDigital on Oct 7, 2007 - 43 answers

Cooking for a LOT of people. Vegan people, and nonvegan people. And I don't want to make chili. [more inside]
posted by jennyjenny on Feb 26, 2006 - 30 answers

Ack, I'm not vegan! But I've got a friend with three kids under 9 who is, and they're coming to stay a few days. This hapless carnivore and starchivore needs your culinary assistance to feed adults and kids. [more inside]
posted by majick on Jun 29, 2004 - 33 answers