Why won't my car start? [more inside]
posted by torpark on Aug 20, 2008 - 25 answers

I am a fan of turnovers, pasties, empanadas and similar instances of the global phenomenon of creating a portable meal by putting something yummy in the middle of pastry. I usually put ground beef in my turnovers, but I'm getting bored of variations on spiced ground beef. Help me find new delicious things to encase in pie crust! I'm looking for recipes, links to recipes, ideas for recipes, and cookbook recommendations. Feel free to recommend things that are sweet, savory, or both.
posted by craichead on Feb 12, 2008 - 33 answers