I need your help making Thai iced tea like that served in Thai restaurants! Can you help? [more inside]
posted by karizma on Jul 26, 2010 - 15 answers

I started with Earl Grey, and drank it for years with milk, until I tried better quality teas and gave up the milk. Then oolong, which was too weak and subtle for me. Now I've moved on to Lapsang Souchong and a malty golden-tipped Guangxi black called Golden Downy. I like strong teas, with no herbal additives; can anyone suggest other teas as strong as the Lapsang, smoky or not? [more inside]
posted by luriete on Nov 12, 2008 - 30 answers

Iced tea is my main summertime beverage. I usually drink it completely plain. I am not a fan of "sweet tea," but I'd like to experiment with adding different flavors, the more unusual the better. Any suggestions?
posted by amyms on Jun 25, 2008 - 30 answers

Any good diet-friendly caffeinated beverages out there? Looking for something convenient, cheap, and low/no-cal/sugar. [more inside]
posted by sprocket87 on Jan 9, 2007 - 53 answers

TeaFilter: Recently my wife tried an herbal tea and much to her and my surprise, she liked it. It was just a cheap bag, and so now I'm interested in finding some better stuff. What are some good tisanes to try? Where should I get it? What's the necessary equipment for a truly great brew? I should mention that I'm primarily interested in tisanes (herb tea), not traditional leaf teas. Thanks for understanding. [more inside]
posted by terceiro on Mar 8, 2005 - 18 answers