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10 posts tagged with stale. (View popular tags)
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Problem: Cakes on display that go a bit stale where they've been cut.
Solution: Plastic, hinged, see-through inserts that can be placed inside missing wedges to keep edges fresh. [more inside]
posted by sarelicar
on Jan 22, 2009 -
Why does my bread become *hard* when stale, yet my crackers (graham, oreos) become *soft* when stale?
posted by 777
on Nov 8, 2006 -
What can I do with just-turned-stale bread, besides make French toast?
posted by Lisa S
on Oct 26, 2006 -
A while ago I bought some protein powder; work and study conspired against me and it never got used. The best before date is February. My question is will the expiry of the best before date make it any less effective? Is it possible for it to go off?
posted by Rc
on Jan 28, 2006 -