15 posts tagged with shellfish.
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Favorite mussel preparations

I just steamed mussels at home for the first time and was blown away by how easy it was. What are your favorite preparations for mussels? [more inside]
posted by andrewesque on Nov 30, 2015 - 22 answers

When shrimp attack ...me

I was making jambalaya about two weeks ago, and while shelling shrimp I poked myself with a carapace. The wound is not getting better. YANAD/YANMD [more inside]
posted by digitalprimate on Oct 16, 2014 - 13 answers

That again? Ugh...

We are in a supper rut. We need some suggestions for suppers that satisfy a fair number of requirements (no gluten, not too many servings, no chicken, etc). [more inside]
posted by PuppetMcSockerson on Jan 15, 2014 - 27 answers

Don't let the shrimps kill me!

I am seriously allergic to shellfish (crustaceans). I need to be able to communicate this in several languages. [more inside]
posted by kamikazegopher on Mar 16, 2012 - 11 answers

The jar also advises, "Examine oysters for pearls"

Can I eat it, oyster edition: I left a jar of fresh yearling oysters at room temperature while I went snowboarding. [more inside]
posted by halogen on Apr 3, 2011 - 32 answers


Where to eat raw oysters (and other food challenges) in New York City this Friday night? [more inside]
posted by Mender on May 5, 2009 - 14 answers

Frozen mussels, help!

How to use frozen whole-shell NZ greenshell mussels? [more inside]
posted by kanuck on Sep 20, 2008 - 6 answers

dead floaters?

Why are floating mussels to be discarded before cooking? [more inside]
posted by defcom1 on Aug 29, 2008 - 9 answers

An embarassment of oysters

I seriously overbought on oysters and clams and need to figure out what to do with them (other than raw). [more inside]
posted by TungstenChef on Aug 20, 2008 - 13 answers

small appetite, big city. and hold the shrimp!

Fine Dining question: (asked especially for upcoming trip to Las Vegas but applicable most anywhere) How have you handled your food allergies and/or petite appetite issues at posh places? [more inside]
posted by pointystick on Aug 12, 2008 - 16 answers

Where can I buy fresh seafood in DC?

Where can I buy really fresh raw seafood in DC? [more inside]
posted by borkingchikapa on Aug 20, 2007 - 11 answers

Can I make myself like seafood?

Is there any way to acquire a taste for seafood after a lifetime of total disgust? Why is this distaste for seafood something I can't seem to get over? [more inside]
posted by tastybrains on Apr 3, 2007 - 51 answers

Greenshell mussels

Apart from the Fulton Fish Market, where in NYC could I buy frozen greenshell mussels?
posted by Smart Dalek on May 20, 2006 - 5 answers

Honey, this clam dip is to die for!

Were the food laws in the old testament rational for the time or somewhat superstitious? [more inside]
posted by tula on Mar 25, 2006 - 16 answers

I've got CRABS!

How do I clean and prepare a crab and its parts so that it becomes edible? [more inside]
posted by Jon-o on Oct 7, 2005 - 15 answers

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