I have a very utilitarian relationship with food. I want to have a sensuous relationship with food. [more inside]
The folks over at Evil Mad Scientist Labs made a pretty comprehensive wallet-sized cheat sheet to help the uninitiated navigate Southern Indian menu items. I think it's well done, useful, and quite clever. I'd like to have something similar for all the world's cuisines. [more inside]
How do restaurants cook rice?
What's an acceptable level of prodding and poking (with one's bare hands) and tasting by a chef? [more inside]
Please recommend some unique dining experiences in Richmond, VA and the Hampton Roads area. [more inside]
please recommend food and cooking podcasts or internet radio [more inside]