What is the best UK cookbook for fish and seafood? [more inside]
I get a box of fruit & veggies delivered to my house every two weeks. Let me tell you something. IT HAS CHANGED MY LIFE. However, I rarely finish all of the apples and pears and bananas. I stuff them into the freezer when I don't eat them, but... my freezer is overflowing with frozen apples and bananas, and I think a few pears. What can I do with them? [more inside]
Here is a recipe for butterscotch. Here is a recipe for butterscotch pudding. Here is a recipe for squash pudding. MeFites, can you help me combine these concepts to create a recipe for Buttersquatch Pudding? [more inside]
Looking for recommendations for freezer-friendly recipes with lots of vegetables and less grains/carbs. [more inside]
I got a bread machine! Tell me all your tasty recipes!
We're having a Halloween party, and I'd like your suggestion for scary side dishes - with some specific issues to address inside. [more inside]
Suggestions for healthy weight-gain-friendly foods/recipes? [more inside]
What are some good egg free recipe books? Don't want anything as restrictive as a vegan cookbook, just need to eliminate the eggs and egg-based mixes/ingredients due to my allergy to eggs. Any good resources out there? I'll also take blogs/websites that are dedicated to egg-free pursuits.
So, we just got a mini filled pie press that can punch out little pocket pies about the size of those sold at the biggest fast food chain. I'm going to head to the store to pick up some frozen pie crusts. What are your favorite sweet or meaty/veg filled pie recipes? [more inside]
I'm looking for simple and delicious foil parcel recipes. I've only got access to an oven and limited preparation space in my kitchen for a while and thought this might be the solution for all in one meals that involve minimal washing up. I've got some Jamie Oliver fish/chicken ones - any other ideas?
What are your favorite mushroom-intensive recipes? [more inside]
Dying of food boredom. Need lowish calorie dinner recipes! [more inside]
Is there a website or program that will let me select from several easy recipes, plan for a week or several weeks in advance, create a weekly shopping list and (here's the hard part) OPTIMIZE my selections so that the most perishable food gets cooked first? [more inside]
I've recently been put on the RPAH elimination diet. A list of the foods I can eat are here. I have the Friendly Foods cookbook, but would like a little more variety in my main meals. Does anyone have some yummy recipes using only those ingredients? I'm allowed dairy and gluten.
I just bought a dutch oven. What should I make in it? [more inside]
Feeling disenchanted with tuna salad, but want to keep eating fish for lunch every day. What are you best suggestions for easy, portable lunches that feature fish as a prominent ingredient? These need to be fully assembled before work and need to either taste good cold (ideal) or reheat in a microwave really well.
I want the best lentil soup recipes [more inside]
I have resorted to eating at fast food places because after making the same 10-15 dishes over and over, I am out of food ideas. I am looking for healthy Vegetarian or Fish recipes you have found online this year that you like the best, and maybe some new spices. [more inside]
Where can I find a list of the 60 recipes included in the Jamie's 20 Minute Meals android app?
What are some good snack and lunch foods for a student who is stuck at school all day? Special snowflake details inside: [more inside]
FIIIIIGS! We're moving to a house that has a fig tree! Looking for fig recipes, but also any information about preserving/canning/pickling/drying/freezing them. Also, how do I know if they are green figs or black figs (ours appears to have both) and what's the difference? [more inside]
Interesting ways to preserve and/or freeze shallots for use over the winter? [more inside]
I seasoned my new cast-iron skillet! Now I need some recipes for fish to pan-sear or otherwise cook in my cast-iron skillet (stovetop or oven). I've got fish to fry, people! [more inside]
I've always loved portabella mushroom sandwiches with roasted red peppers and some goat cheese. This week I discovered I also love portabella pizzas - substituting the mushroom cap as the crust of the pizza. Can you tell me more portabella recipes I might love? [more inside]
I have a crockpot, need to eat at home more, and am really short on time. Anyone have recipes I could use? [more inside]
Tofu recipes sought. All sorts. Tasty ones. That is all. Thank you.
We're light years beyond the Goya aisle here. [more inside]
I need recipes that rely mainly on meats, non-starchy veggies, eggs and seasoning. No rice, gluten, wheat, fruit or sugars of any kind, though I can substitute sugar with liquid Splenda if necessary. Cheeses and nuts are only sparingly accepted. What should I make? [more inside]
Ideas for food to bring on a gluten-free, vegan picnic? [more inside]
A local yogurt place has a non-dairy, soft serve "pink lemonade" flavor that is amazing. How can I recreate it with my new Cuisinart ice cream maker? [more inside]
Breakfast recipes with a really - really! - strong taste? [more inside]
I need a replacement for the (amazing) Paprika app on iPad. [more inside]
I have a couple of questions about my Armenian cucumbers. I need recipes, for one, and also am curious about whether anyone is familiar with variants. [more inside]
What is your favorite recipe that calls for buttermilk? [more inside]
Help me enjoy my awesome blueberry preserves. [more inside]
I would like to bake something using the fresh green figs I bought Saturday. Do you have a suggested recipe to share? [more inside]
We've got sage, chives, and sweet basil growing in small pots this summer. I've got a few recipes that use one or the other of them, but I know I could be doing more. What else can I do with them? We eat pretty much anything, except we avoid starches (so pasta, potatoes, or grain ideas won't help us much). I'm open to everything from "throw some chopped chives into scrambled eggs" to more formal recipes. Ethnic foods a plus, but hardly required.
My family is making my newly engaged sister a recipe book of our favourite meals as a pre-wedding gift. My problem is I am the only one in the family who really doesn't cook so am lacking in ideas of what to put in. What is your favourite meal that you would pass on to someone in this situation? Or something special for a couple to eat? [more inside]
What are your favorite ginger-highlighting recipes, tips or flavor pairings? [more inside]
Tasty recipes using chicken stock please? [more inside]
What else to do with pulled pork after tonight's bbq pulled pork sandwiches? [more inside]
Looking for your best chicken salad recipes. Easy, hard, spicy or sweet, all answers welcome.
It's too hot to cook. [more inside]
What is the best recipe of the signature dish of each of the world's great cuisines? [more inside]
Favorite recipes using canned coconut meat in syrup? [more inside]
Please share with me your favorite recipe for bread pudding. [more inside]
Give me your favourite curry recipes that don't involve chickpeas, lentils, peas or other legumes. [more inside]
I need some picnic food ideas for someone with celiac disease. I have plenty of ideas for side dishes and dessert, but I am coming up short on what to serve for the entree. We will not have access to a grill or any form of cooking, so the food has to be served cold, right from the cooler. Help! [more inside]
Tell me about grilling pies. [more inside]