Join 3,557 readers in helping fund MetaFilter (Hide)

1014 posts tagged with recipes. (View popular tags)
Displaying 351 through 400 of 1014. Subscribe:

Related tags:
+ (372)
+ (326)
+ (187)
+ (97)
+ (53)
+ (48)
+ (34)
+ (30)
+ (28)
+ (27)
+ (22)
+ (20)
+ (19)
+ (19)
+ (18)
+ (18)
+ (18)
+ (18)
+ (17)
+ (17)
+ (17)
+ (17)
+ (17)
+ (16)
+ (16)
+ (16)
+ (15)
+ (15)
+ (14)
+ (14)
+ (14)
+ (14)
+ (14)
+ (14)
+ (13)
+ (13)
+ (11)
+ (11)
+ (10)
+ (10)
+ (10)
+ (10)
+ (10)
+ (10)
+ (10)
+ (10)
+ (9)
+ (9)
+ (9)
+ (9)
+ (9)
+ (9)
+ (9)
+ (8)
+ (8)
+ (8)
+ (8)
+ (8)
+ (8)
+ (8)

Users that often use this tag:
otherwordlyglow (9)
orange swan (7)
kitcat (7)
exceptinsects (6)
availablelight (6)
vorfeed (6)
reenum (6)
corn_bread (6)
CunningLinguist (5)
Anonymous (5)
archagon (5)
aniola (5)
mustcatchmooseands... (4)
taz (4)
janecr (4)
Deathalicious (4)
peep (4)
netbros (4)
JoanArkham (4)
Vorteks (4)
arianell (4)
rhiannonstone (4)
beshtya (4)
rorycberger (3)
amarynth (3)
Space Kitty (3)
bigmusic (3)
dersins (3)
Juliet Banana (3)
pazazygeek (3)
Afroblanco (3)
jbickers (3)
melissam (3)
MaryDellamorte (3)
d. z. wang (3)
Viola (3)
rachaelfaith (3)
Mizu (3)
DrGail (3)
kitchencrush (3)
windbox (3)
kanata (3)
torisaur (3)
stellaluna (3)
lollusc (3)
xicana63 (3)
special-k (2)
imposster (2)
nuclear_soup (2)
gilsonal (2)
bananafish (2)
chefscotticus (2)
rossination (2)
skjønn (2)
Xurando (2)
footnote (2)
jonesor (2)
You Should See the... (2)
Toekneesan (2)
arcticwoman (2)

Desperately Seeking Soft Serve

A local yogurt place has a non-dairy, soft serve "pink lemonade" flavor that is amazing. How can I recreate it with my new Cuisinart ice cream maker? [more inside]
posted by JoanArkham on Aug 4, 2011 - 14 answers

Breakfast recipes with a really - really! - strong taste?

Breakfast recipes with a really - really! - strong taste? [more inside]
posted by Chorus on Jul 31, 2011 - 52 answers

I need a new recipe manager

I need a replacement for the (amazing) Paprika app on iPad. [more inside]
posted by good day merlock on Jul 30, 2011 - 5 answers

Fresh juicy cucumbers. Help!

I have a couple of questions about my Armenian cucumbers. I need recipes, for one, and also am curious about whether anyone is familiar with variants. [more inside]
posted by annsunny on Jul 28, 2011 - 8 answers

Butter my milk, please.

What is your favorite recipe that calls for buttermilk? [more inside]
posted by cp311 on Jul 28, 2011 - 41 answers

Blueberries on EVERYTHING!

Help me enjoy my awesome blueberry preserves. [more inside]
posted by ThaBombShelterSmith on Jul 25, 2011 - 25 answers

Here Figgy Figgy

I would like to bake something using the fresh green figs I bought Saturday. Do you have a suggested recipe to share? [more inside]
posted by maryr on Jul 24, 2011 - 13 answers

What do I do with these herbs?

We've got sage, chives, and sweet basil growing in small pots this summer. I've got a few recipes that use one or the other of them, but I know I could be doing more. What else can I do with them? We eat pretty much anything, except we avoid starches (so pasta, potatoes, or grain ideas won't help us much). I'm open to everything from "throw some chopped chives into scrambled eggs" to more formal recipes. Ethnic foods a plus, but hardly required.
posted by DrGail on Jul 18, 2011 - 12 answers

Recipes for a wedding?

My family is making my newly engaged sister a recipe book of our favourite meals as a pre-wedding gift. My problem is I am the only one in the family who really doesn't cook so am lacking in ideas of what to put in. What is your favourite meal that you would pass on to someone in this situation? Or something special for a couple to eat? [more inside]
posted by kanata on Jul 12, 2011 - 29 answers

Experiments in Ginger

What are your favorite ginger-highlighting recipes, tips or flavor pairings? [more inside]
posted by maya on Jul 10, 2011 - 34 answers

5 gallons of stock that needs used up

Tasty recipes using chicken stock please? [more inside]
posted by Attackpanda on Jul 4, 2011 - 18 answers

Alternatives to the bbq pulled pork

What else to do with pulled pork after tonight's bbq pulled pork sandwiches? [more inside]
posted by like_neon on Jul 4, 2011 - 22 answers

Chicken Salad

Looking for your best chicken salad recipes. Easy, hard, spicy or sweet, all answers welcome.
posted by puny human on Jun 23, 2011 - 25 answers

It's too hot to cook

It's too hot to cook. [more inside]
posted by Space Kitty on Jun 22, 2011 - 54 answers

Take me around the world ...

What is the best recipe of the signature dish of each of the world's great cuisines? [more inside]
posted by jbickers on Jun 21, 2011 - 39 answers

Favorite recipes using canned coconut meat in syrup?

Favorite recipes using canned coconut meat in syrup? [more inside]
posted by deinemutti on Jun 20, 2011 - 1 answer

I want your pudding!

Please share with me your favorite recipe for bread pudding. [more inside]
posted by cp311 on Jun 18, 2011 - 28 answers

Amateur Raita

Give me your favourite curry recipes that don't involve chickpeas, lentils, peas or other legumes. [more inside]
posted by mippy on Jun 17, 2011 - 25 answers

Gluten-Free Picnic

I need some picnic food ideas for someone with celiac disease. I have plenty of ideas for side dishes and dessert, but I am coming up short on what to serve for the entree. We will not have access to a grill or any form of cooking, so the food has to be served cold, right from the cooler. Help! [more inside]
posted by MorningPerson on Jun 16, 2011 - 27 answers

How Do I Grill A Pie?

Tell me about grilling pies. [more inside]
posted by padraigin on Jun 7, 2011 - 11 answers

Dragging myself kicking and screaming into adulthood

I'm looking for simple vegetable-centric recipes that really highlight the appeal of the vegetables they're made with. I don't have experience with enjoying very many vegetables, so I'm looking for recipes which will make me more familiar with what makes particular veggies delicious. [more inside]
posted by Rory Marinich on Jun 7, 2011 - 57 answers

There's a Monkey in my Soup and other blog names

Another name my _____ question. I need a name for a new group recipe blog thing I'm creating with some friends. [more inside]
posted by JonahBlack on Jun 3, 2011 - 16 answers

Recipes without dairy or meat

One of my coworkers lost his spouse this week, 24 hours after she gave birth to their baby. At work we created a sign up sheet for us each to bring food to him over the coming weeks/months. Today I found out that he's both lactose intolerant and vegetarian. Please give me your best recipes (for 4-6 servings and up) that fit this criteria. [more inside]
posted by corn_bread on May 26, 2011 - 35 answers

please help balance & broaden my veggie teen's diet

VegetarianDietFilter: Please help me stock my fridge with pre-cooked and/or raw meals and meal components for a vegetarian trying to kick processed/junk foods ... and who doesn't like tofu, seitan, or hummus. [more inside]
posted by headnsouth on May 23, 2011 - 29 answers

4HB recipe thoughts?

On week three of the 4 hour body diet - high protein, beans allowed, no carbs/dairy (except butter), no sugar, no fruit - incredibly tired of all the recipes I know! Help? snowflake details - [more inside]
posted by needlegrrl on May 19, 2011 - 16 answers

How shall I cook a frozen duck breast?

Picked up some frozen duck breasts at the supermarket. How shall I cook them? [more inside]
posted by bardophile on May 10, 2011 - 11 answers

how do you organize online recipes

How do you organize recipes you find online? [more inside]
posted by theflash on May 9, 2011 - 37 answers

Booze and baked goods, what more could you want?

I'm planning a 'cupcakes and cocktails' party next weekend, and I could use some assistance in figuring out what drinks to have on hand that won't clash horribly with what I'm serving. [more inside]
posted by alynnk on May 6, 2011 - 20 answers

Low-carb brunch ideas please!

Mother's Day brunch: I need some low-carb brunch food ideas. Bonus points if they can be cooked on the grill. [more inside]
posted by beandip on May 6, 2011 - 19 answers

Help me find a great way to cook this gamey meat!

I bought a lamb that turned out very gamey, what are your favorite recipes for bringing out the best in such meat? [more inside]
posted by melissam on May 3, 2011 - 15 answers

Thighs: so much better than breasts.

I'm going to make broccoli risotto tonight, and I want to make chicken thighs in a way that will complement. Bring on the ideas. [more inside]
posted by nosila on May 2, 2011 - 16 answers

This is what happens when Mr. Wuzandfuzz goes to Costco alone - Nacho Cheese Filter

Anyone have any good (and I realize this may be relative) recipes that use nacho cheese sauce besides nachos? [more inside]
posted by wuzandfuzz on Apr 29, 2011 - 13 answers

I like spicy fish soup. But nobody will be there to make it for me.

I want a crockpot recipe I can make overnight that tastes like Bahama Breeze's "Bahamian Seafood Chowder" [more inside]
posted by Vorteks on Apr 29, 2011 - 2 answers

An Abundance of Avocados

What to do with a sudden, moderate, windfall of avocados? [more inside]
posted by Curiosity Delay on Apr 21, 2011 - 32 answers

Vegan mac and cheese, please!

Does anyone have any tips for vegan mac and cheese? Or favorite recipes would be nice also. [more inside]
posted by MaryDellamorte on Apr 19, 2011 - 16 answers

Oh, it's on now! Give me your best dessert recipes, please.

I'm looking for the very best, "I've never tasted anything so good," melt in your mouth, dessert recipes I can find. [more inside]
posted by patheral on Apr 17, 2011 - 54 answers

Pickled beet surplus

Does anyone have any good ideas/recipes/uses for pickled beets? [more inside]
posted by moxiequz on Apr 15, 2011 - 23 answers

Dinner party recipes for someone who eats yogurt for dinner

Go-to dinner party fare for recovering vegetarian? [more inside]
posted by *s on Apr 15, 2011 - 15 answers

But I hate all my [recipes], I have nothing to [cook]!

Help me get over the food equivalent of hating everything in my closet and give me your yummiest recipes that make you think spring! [more inside]
posted by stellaluna on Apr 12, 2011 - 22 answers

Why is this year different to all other years?

My ultra-orthodox parents are coming for passover, what can I make that tastes good and adheres to their incredibly strict rules? [more inside]
posted by rochi on Apr 11, 2011 - 20 answers

Hit me with your best quiche. Fire awaaaaaay.

Give me your frittata, your quiche/ Your savory custards yearning to be eaten by me/ The whisked soufflés of your steaming casserole./ Send these, the delicious, oven-baked to me/ I lift my fork and cram them in my mouth-hole! [more inside]
posted by willpie on Apr 8, 2011 - 25 answers

Cupcake Throwdown

Calling for your best cupcake recipes! [more inside]
posted by miss meg on Mar 31, 2011 - 14 answers

smitten my kitchen?

I adore Smitten Kitchen. What other food blogs should I follow? [more inside]
posted by joyceanmachine on Mar 27, 2011 - 53 answers

First foray into baking cookies

I'm about to bake cookies for the first time. What should i make that's both delicious and that epitomizes the joys of baking? [more inside]
posted by remixnine on Mar 23, 2011 - 48 answers

Chai hazelnut milk ice cream with chocolate chips, here I come.

What are the principles of making ice cream? [more inside]
posted by Wordwoman on Mar 22, 2011 - 15 answers

Fave pie recipies

Calling all *savory* pie lovers... what are your favorite, EASY recipes? [more inside]
posted by keep it under cover on Mar 21, 2011 - 30 answers

My dad found his thrill on blueberry hill...

In past years you've recommended apple and cherry dessert recipes for my apple- and cherry-loving nieces. At this year's Swan family Easter do it's my dad's turn to be spoiled, and he loves blueberries. What special blueberry dessert recipes can you recommend?
posted by orange swan on Mar 14, 2011 - 18 answers

Not PB&J

Next week, we're going on a ski trip...on a budget. We're looking for meals (Lunch & Dinner) that we can prepare in our hotel room that will be reasonably healthy, nourishing, and delicious. Assume that our room will have a fridge (and possibly access to a microwave/kettle), but nothing else. [more inside]
posted by schmod on Mar 11, 2011 - 15 answers

Help me find my long-lost cookbook

Help! I used to have a cookbook I bought at Target and I'd like to find another copy of it. I bought it around 2004 or 2005. It was wirebound and the most notable feature was that it was divided into three 'sections': the top was starters, middle was main course, bottom was desserts. You flipped the various sections open and mixed-and-matched your own menu. It had a lot of international recipes and I'm pretty sure it was originally published in England (based on language and measurements)
posted by jdfan on Mar 9, 2011 - 7 answers

Chai Tea to eat

I'm attending a chai tea themed potluck and I need an awesome recipe for food made with chai tea. Any ideas? [more inside]
posted by simplethings on Mar 8, 2011 - 19 answers

Page: 1 ... 4 5 6 7 8 9 10 11 ... 21