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No gluten, soy, casein (milk), or eggs for me. Sad face. Please share your amazing recipe sources for somebody with a bunch of allergies. [more inside]
posted by gilsonal on Jul 25, 2012 - 26 answers

I'm making my own Greek yogurt. Its worked well before, so why is it so thin now? [more inside]
posted by gilsonal on Feb 3, 2011 - 12 answers