So I've been gifted a bottle of some hopped gin
. What would be a great use of it? What to drink with it? I like gin, and I like hops, so I'm hoping something that makes it special. I'm just feeling like it would be a waste with just tonic.
I'm not an amateur, so don't worry about complexity or technique.
I recently bought a Mastrad Purefizz
, which easily carbonates
750ml (roughly a wine bottle's worth) of just about anything. My goal is to create drinks to sip on at night, and I'm particularly interested in non alcoholic ideas (but that's not essential). I'm clueless about what tastes good with what, so I need your help! [more inside]
I have 8-10 Bud Light beers in cans left over from my New Year's party. I'm not going to drink them... but can I cook with them? [more inside]
I need safe, simple recipes for a friend who has just discovered she is diabetic. [more inside]
I'm planning a 'cupcakes and cocktails' party next weekend, and I could use some assistance in figuring out what drinks to have on hand that won't clash horribly with what I'm serving. [more inside]
Ginger Milk Tea is my new beverage obsession, but it's time-consuming to make. I'm thinking about making a large amount of ginger-infused water that I can keep in the fridge and reheat when I want some tea. Will this work, or is there an easier way to make this? (recipe I'm currently using inside) [more inside]
I've just started drinking alcohol this year. Help me find a cocktail/drink that doesn't taste like cough syrup. [more inside]
Autumn is almost here where I live! Tell me your favorite autumn party recipes, with some restrictions listed inside. [more inside]
How do I properly add blackcurrant to Guinness? [more inside]
I'm looking for non-alcoholic drink recipes that include spices. [more inside]
Looking for the best non-alcoholic mixed drink recipes. Most of the sites and/or books I've seen are lacking in the QA department. [MI] [more inside]
What does one do with two pounds of Key Limes? They were selling them at the local produce mart today and I picked them up on a whim. The eponymous pie is an option, of course, but I'm wondering if there's anything else worth trying.