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15 posts tagged with recipes and chicken. (View popular tags)
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What are your best recipes with yogurt?

I bought 2 pounds (the smallest size I could find) of plain whole milk yogurt, not realizing that there was an almost-empty container in the fridge. So now I have all this yogurt with a best-by date of August 5. What are your favorite ways to use it? I'm especially interested in vegetarian main dishes (bonus points for using CSA-type veggies), but would also like ways to pair it with chicken or fish.
posted by lharmon on Jul 29, 2014 - 35 answers

Neither of us are Jack Spratt...

So my husband and I both prefer dark meat (chicken) and we struggle with eating the chicken breast of a whole chicken. And we like costco's rotisserie chicken and expect to eat them fairly often over the next couple years since life will be busy for a while. Help us figure out some easy dishes that will allow us to enjoy eating the bland, dry portion of the bird! [more inside]
posted by pennypiper on Jul 2, 2014 - 43 answers

A few questions about my first curry.

Earlier this week, I made this 'Asian-Style Chicken Curry', and it was delicious. I just have a couple of questions on altering the recipe. [more inside]
posted by graventy on Aug 17, 2013 - 13 answers

What are some good recipes for chicken drumsticks?

What are some good recipes for chicken drumsticks? [more inside]
posted by shoesietart on Sep 17, 2012 - 17 answers

Today's special ingredient is: Chicken Stock!!!

What should I do with this small amount of extremely tasty chicken stock? [more inside]
posted by Mizu on Jun 18, 2012 - 14 answers

Waste Not Want Not

What should I do with alla this schmaltz? I've heard you can use it in cooking "like butter" (ok, I read that searching for schmaltz here on askme) - but do you have any suggestions? [more inside]
posted by pazazygeek on Nov 17, 2011 - 14 answers

I don't want to *cook* the recipes, I just want to laugh at them.

"Chicken Diane in only 30 minutes!" Please help me track down the name of this 1980s-90s quick-recipe card subscription service advertised on U.S. television. [more inside]
posted by jocelmeow on Oct 17, 2011 - 6 answers

Chicken Salad

Looking for your best chicken salad recipes. Easy, hard, spicy or sweet, all answers welcome.
posted by puny human on Jun 23, 2011 - 25 answers

Thighs: so much better than breasts.

I'm going to make broccoli risotto tonight, and I want to make chicken thighs in a way that will complement. Bring on the ideas. [more inside]
posted by nosila on May 2, 2011 - 16 answers

How do I prepare chicken wings?

I'm clueless about preparing chicken wings, any suggestions? [more inside]
posted by illenion on Oct 4, 2010 - 21 answers

Chicken Paprikash recipe

Does anyone have a recipe for an authentic Hungarian Chicken Paprikash? [more inside]
posted by kochanie on Mar 31, 2009 - 9 answers

Strongbow Chicken?

Ever tried cooking with Strongbow? [more inside]
posted by saraswati on Aug 12, 2007 - 16 answers

Broth vs. Stock

Would you substitute chicken stock for chicken broth (or vice versa) in a recipe? How interchangable are they? [more inside]
posted by 1fish2fish on Jun 17, 2006 - 16 answers

Chinese shredded chicken dishes at home?

Calling all chefs: How can I "shred" raw chicken to re-create the spicy shredded chicken from my local Sichuan joints? Is it just a matter of slicing the breast into thin matchsticks? That sounds arduous and also sounds like it would produce stiff strips of chicken instead of the tender floppy shreds I'm trying to copy.
posted by CunningLinguist on Feb 26, 2006 - 19 answers

How to make southern fried chicken

I'm looking for recipes and techniques for authentic southern fried chicken. [more inside]
posted by rorycberger on Apr 28, 2005 - 11 answers

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