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Meat 101

All my protein cooking is either baking or slow-cooking chicken breasts, or things made with ground turkey (chili, meatloaf). Help me learn how to cook other meats! [more inside]
posted by booksherpa on Mar 10, 2013 - 22 answers

Make-ahead brunch recipes?

We are hosting a brunch the morning after my sister's wedding. What are some good recipes that we can make ahead of time (ideally the weekend before) and freeze? [more inside]
posted by jschu on Mar 2, 2013 - 19 answers

How can I make dry, flaky halva at home?

I need a tried, tested, and true recipe for making proper, dry, flaky sesame halva. [more inside]
posted by jedicus on Feb 18, 2013 - 5 answers

What is your favorite recipe for making seitan (from scratch)?

I have finally made seitan from scratch (rather than just buying Field Roast), using one of the baked seitan methods. It was GREAT and astoundingly easy! I am now contemplating the many, many flavor profile possibilities that seitan has to offer. Do you have a special spice mix, marinade or preparation method? I'm all ears! (Er, eyes, I guess, since this is a text-based medium.)
posted by rednikki on Feb 16, 2013 - 9 answers

As long as it doesn't have eye of newt.

What are your best broth recipes? [more inside]
posted by zennish on Jan 26, 2013 - 9 answers

Sriracha Oatmeal Cookies? OK...

The internet has failed me in a search for sriracha oatmeal cookie recipes. [more inside]
posted by atomicstone on Jan 18, 2013 - 12 answers

Quick and easy recipes with calorie information

Okay, I'm looking for websites or books that have recipes that are 20-30 minutes and have calorie information. I found a lot of quick recipe books but they often don't have calorie information. Looking for recommendations.
posted by bananafish on Jan 9, 2013 - 12 answers

Light beer recipes: it's like a kitchen on a dock... cooking (with) near water.

I have 8-10 Bud Light beers in cans left over from my New Year's party. I'm not going to drink them... but can I cook with them? [more inside]
posted by 1f2frfbf on Jan 4, 2013 - 31 answers

help me bake wheatless goodies!

I'd like the recipes for your best wheat-free baked treats! Bonus points if they are cookies. Double bonus points if they are free of refined sugar (other natural sweeteners are fine). [more inside]
posted by windykites on Jan 2, 2013 - 12 answers

best places to start for a beginner chef

Hi, I'd like to start cooking meals for myself more often, but I've been overwhelmed by the number of books and websites online. Does someone know a good place to find recipes for beginner chefs, whether it be at a premium or not? Eating healthy is a priority for me as well. Thanks!
posted by da_wump on Jan 2, 2013 - 22 answers

Soup Without Canned Broth

Do you have any recipes for soup that don't require broth or stock? [more inside]
posted by Ery on Dec 26, 2012 - 35 answers

Delicious appetizers on the cheap

I'm on the hunt for cheap but semi-fancy appetizer recipes. [more inside]
posted by k8lin on Dec 22, 2012 - 25 answers

A Christmas Breakfast Miracle?

What are your best recipes for a savory breakfast casserole that can be prepared the night before and cooked in the morning? [more inside]
posted by MsVader on Dec 21, 2012 - 17 answers

Christmas Turkey stuffing

Christmas turkey stuffing recipes anyone? [more inside]
posted by wilful on Dec 10, 2012 - 10 answers

Looking for recipes that use Sumac molasses

Does anyone cook with Sumac Molasses? [more inside]
posted by InkaLomax on Dec 6, 2012 - 3 answers

Too many raisins!

What savory, no-oven dishes do you recommend for raisins? I have a lot of raisins, but I do not like them in sweet things (baked in bread, ugh!) and do not have an oven. They do make a great accent flavor in savory dishes. The raisins in question are golden, but I am Prime Minister of Substitution so it's rather academic what the recipe asks for.
posted by whatzit on Dec 5, 2012 - 41 answers

The warm salad that got away.

I made a delicious fall winter salad once, and it was the best thing ever. But now I can't find the recipe anywhere! Help me? [more inside]
posted by Dr. Regardless on Dec 1, 2012 - 8 answers

Vegan Cream Cheese Doesn't Start Out Expired

Adding recipes from a digital cookbook to a digital recipe universe: how to? (iOS 10 filter) [more inside]
posted by tigerjade on Dec 1, 2012 - 2 answers

Vegetarian Epicure's Fruit Cake Recipe?

Does anyone have the recipe for fruit cake from The Vegetarian Epicure? (I can't remember if it's from Book 1 or 2.) [more inside]
posted by angiep on Nov 26, 2012 - 5 answers

Gobble gobble

I only have 3 meat eaters coming for Thanksgiving. What can I serve to balance my desire not to have a ton of meat leftover that no one will eat vs. the desire to set a festive table and have a special meal? [more inside]
posted by BlahLaLa on Nov 17, 2012 - 35 answers

I'm going nuts trying to figure out this homemade date candy recipe, hope me?

Candy-making wizards, help me save this date candy recipe that didn't set properly (or tell me I'm screwed and should start over from scratch). [more inside]
posted by Unicorn on the cob on Nov 13, 2012 - 8 answers

Convert this quick cut-shot filled video to an actual recipe

I absolutely love this recipe by Gordon Ramsay but need to know the actual proportions to use, a good side-dish, an alternative to brill and a wine recommendation (both to use for cooking and to pair with the dish)
posted by Lucubrator on Oct 28, 2012 - 8 answers

Please share your "dark and stormy" recipe with me!

Please share your "dark and stormy" recipe with me! [more inside]
posted by iftheaccidentwill on Oct 24, 2012 - 19 answers

Slow cook me some healthy complete meals

Bought a slow cooker and I love it so far, but dear god is it hard to find slow cooker recipes that are 1) healthy (no cans of cream of ____ soup) 2) taste good 3) include vegetables. Help. [more inside]
posted by PuppetMcSockerson on Oct 2, 2012 - 37 answers

Need urgent help in making gravy from scratch!!

Need urgent help in making gravy from scratch!! [more inside]
posted by heartofglass on Sep 29, 2012 - 18 answers

Vegetarian ISO romantic meaty meal

Carnivores of Mefi, please help this long-time vegetarian make a smashing dinner for her beloved's birthday! I did see this askme, but I would not consider myself an experienced cook and I really only need one knockout meal (though I will check those resources out!). If you were a meat-eater that did not like pork products or seafood, what would be a great special meal that a regular ol' girl could whip up with a few hours of preparation (and a not-huge bankroll) that would make your day? [more inside]
posted by PaulaSchultz on Sep 24, 2012 - 20 answers

Looking to learn to make chocolates

I want to learn to make some serious chocolates, like the kind you buy in a heart shaped box but even tastier. I need technique and recipes to take me from learning to properly melt chocolate to making the creamy insides. Do you have books, videos, or websites that could help me?
posted by Foam Pants on Sep 24, 2012 - 8 answers

Help me cook more

Looking for food/cooking blogs with very specific parameters [more inside]
posted by roomthreeseventeen on Sep 24, 2012 - 13 answers

Yeah, yeah, yeah, PANDAmonium

Black and white or panda themed party food. [more inside]
posted by atomicstone on Sep 20, 2012 - 19 answers

What do I do with over-dried salmon jerky?

Good use for over-dried salmon jerky? [more inside]
posted by Señor Pantalones on Sep 16, 2012 - 8 answers

Help me make a great mayan mocha!

Recreating a recipe for a spicy "Mayan" mocha: what kind of peppers to use? [more inside]
posted by arnicae on Sep 14, 2012 - 10 answers

Satay peanut sauce recipe

Searching for a half-remembered peanut sauce recipe. If that fails: your favourite amazing and simple satay peanut sauce. [more inside]
posted by arcticwoman on Sep 14, 2012 - 11 answers

What beautiful fragrance? How to use it?

I bought bottles of orange blossom water and rose water at the grocery store. What can I do with them? [more inside]
posted by lizbunny on Sep 9, 2012 - 36 answers

Best Apple Recipes

Next Sunday is Apple fest at church with the annual apple baking recipe contest. I intend to win this year. Please help me by sharing your best apple recipes with me.
posted by Lost on Sep 9, 2012 - 6 answers

Okra?

The CSA just left a pound of okra on my front porch (among other things) and I have no idea what to do with it. [more inside]
posted by notyou on Sep 7, 2012 - 36 answers

Easy salmon recipes please.

Please give me your tastiest, go-to salmon recipe worthy of serving company. [more inside]
posted by Kimberly on Sep 6, 2012 - 49 answers

A recipe better than a pile of

Can you recommend a particular recipe for a gluten, soy, dairy, artificial sweetener, and corn-free cake and pizza? [more inside]
posted by shortyJBot on Sep 4, 2012 - 26 answers

Recipes for purple basil

Just got a bunch of beautiful purple basil at the farmer's market this morning. What recipes can I use it in?
posted by gudrun on Sep 1, 2012 - 9 answers

B-A-N-A-N-A bread recipe

WANTED: your finest banana bread recipe that doesn't require eggs. BONUS: the bread travels well in the US mail. TRIPLE WORD SCORE: the recipe requires yogurt. [more inside]
posted by guybrush_threepwood on Aug 30, 2012 - 9 answers

*insert witty title here*

Can anyone help a glazing (pottery, not cinnamon buns) newbie find or formulate a glaze recipe that will match our existing dishes? [more inside]
posted by RolandOfEld on Aug 22, 2012 - 14 answers

Hack my chicken stock!

I want to make the best chicken stock/broth imaginable (and thereby, the best risotto). I have a pressure cooker, I have a recipe to start with. Any other hacks to amp up the flavor? [more inside]
posted by supercres on Aug 19, 2012 - 16 answers

Ducks are for quacking, not for cooking

What can I use as a vegetarian substitute for duck pan juice so that I can make a tasty fruity sauce for my halloumi? [more inside]
posted by Helga-woo on Aug 7, 2012 - 12 answers

Chicken Marinade

What are your favorite chicken marinades? [more inside]
posted by pH Indicating Socks on Jul 26, 2012 - 40 answers

Hoping for the Hopa

I need your yia-yia's spanakopita recipe. [more inside]
posted by oflinkey on Jul 21, 2012 - 10 answers

Summer cooking

I recently picked up some citrus sea salt, and have no idea what to do with it. [more inside]
posted by roomthreeseventeen on Jul 5, 2012 - 12 answers

Insane Kettle Grilling?

I'm looking for one crazy over the top Weber Kettle Grill recipe. If it exists. [more inside]
posted by sully75 on Jul 5, 2012 - 9 answers

Frozen meal short cuts?

What sauces, pastes, relishes or other partial meals can I prepare in batches and freeze? [more inside]
posted by calico on Jul 1, 2012 - 14 answers

Help get me into a pickle?

What recipes use a lot of dill pickles? Vegetarian preferred! [more inside]
posted by aaanastasia on Jun 19, 2012 - 20 answers

Help us save our coconut rice

Recipe Rescue: Help us do something with this borked batch of coconut rice. [more inside]
posted by ThaBombShelterSmith on Jun 12, 2012 - 9 answers

Vegan Gluten free Ensure?

Is there a vegan, gluten-free equivalent to Ensure? If not, what would be a close recipe?
posted by jitterbug perfume on Jun 12, 2012 - 10 answers

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