Skip

823 posts tagged with recipe.
Displaying 651 through 700 of 823. Subscribe:

Calling All German-Speaking Mefites/Cooks!

I recently purchased several boxes of magazines at a garage sale, including copies of a German magazine called "Lisa." It's a typical "woman's magazine" (i.e. fashion, celebrity news, recipes, human interest stories). It's been fun to peruse through it since we don't get much exposure to "foreign" stuff here in the sticks, and one of the recipes caught my eye: Luftige Joghurt-Aprikosen-Torte. [more inside]
posted by amyms on Nov 7, 2007 - 20 answers

Help Me Fake Some Farro

I want to replicate a dish I had in Bordighera--it was basically farro doused in very good olive oil. [more inside]
posted by everichon on Oct 29, 2007 - 3 answers

Good recipes with fewest possible ingredients.

What are the best minimal (2-6) ingredient recipes you have? [more inside]
posted by flibbertigibbet on Oct 27, 2007 - 66 answers

Pancakes done differently

Got any interesting recipes for pancake batter? [more inside]
posted by Brandon Blatcher on Oct 25, 2007 - 33 answers

Help me justify my new budget catergory!

What can I do with expensive mozzarella? [more inside]
posted by Ctrl_Alt_ep on Oct 24, 2007 - 22 answers

Tofu recipe?

Recipe for stuffed tofu at New York City deli/steamtable/buffet by the pound places. [more inside]
posted by krikany on Oct 24, 2007 - 3 answers

But there are many, many Moles, including Green Mole with Tomatillos, Green Mole with Pumpkinseeds, Orange-Red Mole, Red Mole, Yellow Mole and the famous peasant Soup, Mole de Olla.

How do I make a great mole (poblano)? [more inside]
posted by mek on Oct 24, 2007 - 7 answers

Scary drinks wanted...

Yet another Halloween question... What are your favorite drink/cocktail recipes with a Halloween "twist"? [more inside]
posted by ObscureReferenceMan on Oct 23, 2007 - 11 answers

What is the purpose of folding/toweling my no-knead bread?

What is the purpose of folding and covering my no-knead bread with a towel? [more inside]
posted by ceberon on Oct 15, 2007 - 12 answers

Roast for my wife

Bring me your finest roast recipes, either in the oven or Crock-Pot-esque type equipment. [more inside]
posted by fijiwriter on Oct 15, 2007 - 21 answers

What's a simple recipe for mulled wine?

What is a simple recipe for mulled wine that i can make when camping? [more inside]
posted by PlayWithFire on Oct 12, 2007 - 11 answers

Help me find a recipe to knock peoples' socks off!

I've had this wish for a long time to have one self-prepared food item that is just extraordinary. Can you help me find a recipe that I can make that will 'wow' anyone I make it for? [more inside]
posted by Kickstart70 on Oct 7, 2007 - 24 answers

You're (not) a tough cookie with a long history....

I have a cookie I would like to eat in my head. So I devised a recipe and made a batch. I didn't get what I wanted. Help me modify this recipe to get what I'm looking for. [more inside]
posted by sourwookie on Sep 26, 2007 - 24 answers

Help me find this Malay snack

Savory Malaysian soybean bar a co-worker brought from home > 10 years ago. It wasn't too spicy-hot. It was made in a pan and cut into squares like brownies; individual soybeans were discernable. I'm pretty sure it wasn't fermented. I want to make it or something very like it. Anybody know a recipe, or what it's called?
posted by amtho on Sep 19, 2007 - 8 answers

prove: the internet is DELICIOUS

Good, preferably vegetarian-inclusive or focused, recipe blogs? Alternatively, one really good recipe magazine in the same category. [more inside]
posted by rhoticity on Sep 19, 2007 - 9 answers

cooking with (mild) allergies

I have been diagnosed with a number of non-life-threatening food allergies and been told to avoid them as best possible. Please suggest recipes, substitutions, general tips, etc. Forbidden foods listed after the cut. [more inside]
posted by heeeraldo on Sep 15, 2007 - 36 answers

What is this amazing drink?

A bartender made me an awesome drink that had basil, cucumber, strawberries, and (white?) rum in it. What was it? [more inside]
posted by mustcatchmooseandsquirrel on Sep 14, 2007 - 12 answers

How should I try black truffle?

Are truffles worth the extreme hype? If so, what would be the best way to try some? [more inside]
posted by Ms. Saint on Sep 9, 2007 - 33 answers

Help me source some high-quality bouillon cubes

Help me source some high-quality bouillon cubes. [more inside]
posted by rossination on Sep 6, 2007 - 22 answers

That's the way the cookie crumbles!

Please share your favourite cookie recipes with me. [more inside]
posted by Glitter Ninja on Sep 6, 2007 - 26 answers

Feed a hot cold...

[RecipeFilter] Looking for some warm-weather cold remedies: [more inside]
posted by backseatpilot on Sep 6, 2007 - 7 answers

recipe for vanilla sauce for pound cake

I'm looking for a recipe for what I think is a combination of vanilla sauce and vanilla pudding. My grandmother used to make it and would serve it poured over pound cake. It had eggs, milk, sugar, and vanilla. The pudding/sauce itself tasted a lot like the pudding in Kozy Shack's rice pudding but of a thinner consistency. I've found a lot of vanilla sauce recipes which seem similar except they all call for egg yolks instead of whole eggs. Does anyone know about the sauce/pudding that I'm referring to and do you happen to have a recipe for it?
posted by GlowWyrm on Aug 24, 2007 - 7 answers

Foodie Filter: BBQ rib recipe

I'm trying to find a recipe for BBQ ribs that involves apple juice [more inside]
posted by dancinglamb on Aug 16, 2007 - 5 answers

How to Easily Calculate Nutrition Information of your Home Recipes?

Can anyone recommend a recipe nutrition figure-outer? [more inside]
posted by momzilla on Aug 13, 2007 - 12 answers

In a jam about what recipe to use!

Does anyone have any good recipies for making strawberry jam? [more inside]
posted by spotty_dog on Aug 10, 2007 - 9 answers

Crispy tasty bumble bees

What is the name and recipe if possible for the crispy black octopus I used to eat in Singapore when I was a child? [more inside]
posted by Samuel Farrow on Aug 8, 2007 - 4 answers

Save our dinner, please!

Save our dinner! Please help a cooking n00b figure out how to use the saffron we just bought. [more inside]
posted by justonegirl on Aug 8, 2007 - 14 answers

Have curry paste...help!

I have been experimenting with both red and green curry paste, trying to perfect my curry recipe. [more inside]
posted by beachhead2 on Aug 4, 2007 - 11 answers

There's always room for Jell-O

Where do I find the website where the woman made frightening retro recipes and then fed them to her friends? [more inside]
posted by mostlymartha on Jul 31, 2007 - 9 answers

food that takes the roof of your mouth off

Looking for good Indian food recipes. [more inside]
posted by the luke parker fiasco on Jul 31, 2007 - 31 answers

Can I salvage my freezer-burned chicken?

Can severely freezer-burned chicken be "rescued"? [more inside]
posted by chrisamiller on Jul 26, 2007 - 12 answers

Lemon Verbena

I have a lemon verbena plant that's getting nice and bushy. Any recipe ideas?
posted by gimonca on Jul 24, 2007 - 4 answers

Soft food recipes

Meal ideas/Recipes - staying w/ my Mom, whose teeth are in the process of being repaired. She can only eat soft food. Need recipes with ground chicken, turkey, beef, etc. Mom's tastes are pretty traditional, not loving the spicy.
posted by theora55 on Jul 23, 2007 - 14 answers

Got any Basil-tastic recipes?

I have a big, bushy, fragrant, delightful Sweet Basil plant... and nothing to do with the astounding amount of basil it's producing. [more inside]
posted by SpecialK on Jul 18, 2007 - 35 answers

Cookbook suggestions for cooking with in season fruits and veggies

What is a good cookbook for fresh cooking? I'm looking for a cookbook that takes in-season fruits and veggies and prepares them in a way where their natural flavors come through. I don't want anything heavy like fried foods or so drenched in sugar it will make my teeth hurt. Any ideas? I was looking at How to Pick a Peach by Russ Parsons but wanted to see if there is anything else better out there before I purchased it. Thanks :)
posted by GlowWyrm on Jul 13, 2007 - 18 answers

Food suggestions for a Gods and Goddesses themed party.

A friend is hosting a party tomorrow night with the theme "Night Life of the Gods & Goddesses" where all attendees will be dressing as their favorite god and acting accordingly. I'd like to make an interesting and appropriately themed dish of food to bring. [more inside]
posted by item on Jun 22, 2007 - 21 answers

Mmmmm.... Stew

Recipefilter: There are hundreds of recipes for Beef & Guinness Stew out there in web land, but I have particularly fond memories of the version served in the restaurant at the Guinness Brewery in Dublin. Can anyone help me find the "official" recipe? [more inside]
posted by JohnYaYa on Jun 19, 2007 - 3 answers

impress my tastebuds

Fantastic baba ganoush and hummus recipes? [more inside]
posted by mustcatchmooseandsquirrel on Jun 14, 2007 - 20 answers

How can I schedule my shopping and meals better?

Are there existing websites/wikis out there with shopping+recipe planning lists? I want to shop once or twice a week for food and not have to worry about spoilage. The ideal site would have: buy [shopping list] to make [daily recipes for meals]. [more inside]
posted by lpctstr; on Jun 8, 2007 - 9 answers

A Roast Pig and A Bottle of Rum

What are your favorite luau or tiki lounge related recipes? [more inside]
posted by onhazier on May 14, 2007 - 9 answers

Candy in a glass?

I have a bottle of too-sweet Gewurztraminer. What can I mix with it to make it palatable? [more inside]
posted by libraryhead on May 10, 2007 - 22 answers

Iranian recipe for deep fried, stuffed chilies?

Help me discover this stuffed green chillies recipe. While in India I read about a dish of stuffed green chillies, but never, ever managed to trace it or even to find out it's name. This is what I know about this dish: *It is Iranian, and can be bought from Iranian coffee shops in Hyderabad. *The green chilies are cleaned of their seeds and stuffed with a paste that includes cardamom and other spices. *The stuffed chilies are deep fried in oil. *The result is sublime. I would like to know the name of this dish, and if possible a recipe. Thank you chili lovers wherever you are.
posted by slimeline on Apr 22, 2007 - 6 answers

recipes for detox diet

Recipe suggestions for a detox diet limited to mostly raw fruits and veggies? [more inside]
posted by rndm on Apr 10, 2007 - 26 answers

Ham and Onion sandwich recipe

Ham and Onion sandwich recipe (Down South variant) [more inside]
posted by Ferrari328 on Apr 9, 2007 - 6 answers

Vegetarian collard greens

I want to make delicious collard greens, but I want them to be healthy and vegetarian (so, no pork fat). I've tried a couple recipes I found online, but the results have been uninspiring (and the greens didn't strike me as nearly tender enough, even after an hour of boiling). Any advice? Any recipes?
posted by Plutor on Apr 3, 2007 - 29 answers

Where can I find a recipe for making my own fruitsnacks like the generic ones you find in stores?

Where can I find a recipe for making my own fruitsnacks like the generic ones you find in stores? [more inside]
posted by deeman on Mar 14, 2007 - 4 answers

Craving a better tumala

Can you help me find or invent a non-standard recipe based on a tumala (a layered, baked, rice casserole that gets crunchy and golden on the outside)? [more inside]
posted by daisyace on Mar 10, 2007 - 14 answers

Getting a cookbook published.

I want to publish a cookbook and need some advice. [more inside]
posted by magikker on Feb 27, 2007 - 15 answers

Ring Finger Lickin' Good

I need a "copycat" recipe for Bojangles fried chicken, but hours of web searching have proven futile. My southern boyfriend loves the stuff, but I have never had it, so I don't even know where to begin to reproduce it. Has anyone who has eaten it have any recipe ideas? The man said he'd marry me if I could make it, that's how much this chicken means to him.
posted by evilcupcakes on Feb 20, 2007 - 16 answers

I want amba sauce.

I am craving a recipe for amba sauce. [more inside]
posted by Foam Pants on Feb 18, 2007 - 5 answers

Page: 1 ... 10 11 12 13 14 15 16 17
Posts