I tried to make Turkish coffee, but it doesn't foam up like it's supposed to. What am I doing wrong? [more inside]
posted by k. on Oct 27, 2009 - 10 answers

How do I know if a tin-lined copper pot really needs re-tinning? Are there reliable re-tinning services in or around Seattle? [more inside]
posted by Blazecock Pileon on Jul 28, 2008 - 2 answers

How do I best cook rhubarb for a sauce? [more inside]
posted by peacheater on Apr 8, 2008 - 10 answers

Help- I keep burning my chana dal in the crock pot..... [more inside]
posted by mistsandrain on Jan 6, 2008 - 6 answers

Help with crock pot roast recipe! [more inside]
posted by I_Love_Bananas on Nov 4, 2007 - 19 answers