Passover is coming, hurray. Is there a way to make noodles, gnocchi or other pasta without using wheat, rice or beans? I've seen commercial potato noodles for sale but I'd rather make my own.
posted by Joe in Australia on Mar 31, 2009 - 8 answers

What's your best haroset recipe? Happy Pesach!
posted by pinto on Apr 17, 2008 - 12 answers

I have been invited to a Passover seder, with the following wish: "It would be great if everyone could prepare something for the Seder (a question for discussion, a commentary on the Hagadda, an idea about Pesach, a poem…)" Any interesting suggestions?
posted by grouse on Apr 11, 2006 - 14 answers

Where can I find Passover Coke in Fairfax County, Virginia? [more inside]
posted by cerebus19 on Apr 9, 2006 - 10 answers

So, it's Pesach, and time for me and other jews to engage in a culinary tango dictated by what can often seem like an ever shifting sheaf of talmudic law. I've recently started playing around with almond flour - specifically a wonderful lemon pound cake (I use sugar - I'm a natural man!), and was pondering making it this week. But then it occurred to me - is using almond flour in this way - or almond flour at all - kosher for Pesach? And does anyone know of a good one-stop list of the rules and, to my mind more importantly, the reasons behind each?
posted by jearbear on Apr 5, 2004 - 13 answers