What can I make with overripe apples? [more inside]
posted by Iridic on Oct 21, 2008 - 8 answers

I have a couple two-week old honeydew melons that sat in room temp. They are obviously overripe, sloshing when I shake them, and slightly soft to the touch. Do they go bad, or just lose/change their flavour? Any recipes for some overripe melons?
posted by adzm on Sep 20, 2005 - 8 answers