What are these mushrooms that are growing in my houseplant? [more inside]
posted by rmless on Jun 12, 2009 - 12 answers

How powerful of a microscope do I need to identify spores when mushroom hunting? Is 100x enough? [more inside]
posted by tweaqslug on Apr 6, 2009 - 3 answers

Where can I find a mushroom umbrella for sale on the internets? More specifically, an umbrella that looks like the fly agaric. [more inside]
posted by wo on Apr 3, 2009 - 2 answers

What are your most flavorful and amazing recipes for a wild mushroom pasta or saute? [more inside]
posted by Asherah on Mar 17, 2009 - 10 answers

What simple pasta dish has just mushrooms and garlic and olive oil and some spices? [more inside]
posted by davathar on Dec 20, 2008 - 22 answers

Should-I-eat-it-Filter?: It's not bad or old, but it was growing in poison ivy. It is a wild mushroom. [more inside]
posted by Toekneesan on Sep 24, 2008 - 34 answers

Magic Mushrooms? [more inside]
posted by thedoctorpants on Jun 25, 2008 - 12 answers

FungusFilter: I have an unpleasant intenstinal reaction to shiitake mushrooms. A nibble off of one is enough to set it off. This is a fairly new thing for me (I used to be able to eat them, though fortunately for me, I was never a big fan). Regular cap mushrooms and portobellos are fine. This leaves a lot of other mushrooms (porcini, etc) in the twilight zone. Based on this limited knowledge, are there other mushrooms I should avoid? Experimenting with every mushroom that comes along could get pretty ugly.
posted by adamrice on Apr 9, 2008 - 3 answers

There's a mushroom growing from the grout under our bath tub. How do I effectively get rid of it (are there fungicides I can use?) and how can we prevent it from coming back? [more inside]
posted by DrSkrud on Nov 6, 2007 - 12 answers

My wife, and her family, insist that "white" supermarket mushrooms must be "peeled" (or, barring that, washed) prior to eating. I always ate the things right out of the package, possibly using a brush to get the black stuff (dirt? mushroom grower poop?) off, if I think of it. Do mushrooms need to be peeled or cleaned?
posted by These Premises Are Alarmed on Sep 20, 2007 - 41 answers

Can anyone help identify this mushroom that has emerged in our garden? We are in San Francisco and since these shots were taken, this critter has grown to approximately 13" across. Neither of us has seen anything this big here before... And critically, might it be edible? Mycophiles, your thoughts?
posted by Mmothra on Aug 14, 2007 - 8 answers

FungusFilter: Can anyone identify this fungus, spotted in my back yard? Each one is about the size of a pea. I'm in central Texas, where we've been getting unusually heavy rainfall lately.
posted by adamrice on Jul 8, 2007 - 6 answers

Mycology: My dear bride would like to know what these mushrooms are. [more inside]
posted by maxwelton on Nov 10, 2006 - 7 answers

Fave things to make with mushrooms (specifically, Shitake and Oyster, but open to more). Also, how do these compare with Cremini? [more inside]
posted by You Should See the Other Guy on Jan 5, 2006 - 19 answers