I need the recipe for Whole Foods' miso onion soup. Like... now. [more inside]
posted by kaseijin on Sep 18, 2008 - 18 answers

I have a tub of "white type" miso paste. What are some yummy things I can do with it?
posted by sevenyearlurk on Sep 5, 2008 - 13 answers

Two Miso Soup Questions! I've been making a lazy/delicious version of miso soup: miso paste and diluted chicken stock, with tofu or mushrooms or whatever thrown in. But I often have all these little white chunks at the bottom of the pot/mug; what is this and does it mean I'm doing something wrong? [more inside]
posted by Kololo on Feb 6, 2007 - 14 answers

Recipe for miso soup wanted! Must be tried and true and fixable with ingredients available in the U.S. (or on the 'Net.) It's not as easy as it seems, evidently... (T'anks!)
posted by Shane on Sep 5, 2005 - 16 answers