My significant other and I don't live together, and haven't yet come up with a practical or efficient way to cook and eat a healthful dinner together on weeknights when we're both busy during the day and don't get home until late. Looking for suggestions from other couples in the same situation who have figured out tricks, systems, routines, or plans that will help us streamline our dinnertime process. [more inside]
I need to buy a few prefab, gluten-free meals for a small subset of my camp. By Friday. What's good? [more inside]
How standard is the 3-meals-a-day eating behaviour? What about times of day for eating, x-culturally? It would be interesting to hear any insights from folks outside of North America. Thank you!
Long, busy summer running a day camp. Looking for quick, easy, yummy meal ideas.... help me not to starve! [more inside]
Best "gateway" foods for uninspired palates? [more inside]
I am taking some classes and getting out of the house a few days a week. Yay for trying to fix my social life, but what am I going to do about dinner? Special diet and situational details inside. [more inside]
I am cutting down on pork, carbs and red meat. I would like my new diet to lean towards vegetarian meals.
I can't handle spicy food and it seems like most of the recipes I keep finding are spicy and/or have curry. I also do not eat fish/seafood. [more inside]
This Christmas, I'm giving everyone the gift of delicious and healthy home-cooked meals, but I'm blanking on how to wrap and/or present them at the Christmas Eve festivities. Everything will be pre-frozen, which probably rules out putting them by the tree with the other gifts, and the only other solution I can think of is leaving them in my car and letting everyone take theirs on the way home, which is lame. There must be a better way. [more inside]
For those who have 4, 5, 6 or more meals a day, what do you call your meals? [more inside]
Can you help me determine a ballpark calorie figure for grandma's stew? [more inside]