11 posts tagged with leftovers and food.
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Leftovers That Don't Feel Like Leftovers

Looking for recipes or techniques that turn fully cooked leftovers into completely different dishes - like turning risotto into arancini, thickening a soup into pasta sauce, or turning roast mushrooms into pate. Not looking for " make a sandwhich/taco" etc. Looking for things where you basically need a completed other dish before you start.
posted by The Whelk on Dec 3, 2015 - 26 answers

Low-effort, bulk vegetarian recipes?

I'm looking for vegetarian recipes, without beans, which scale well relative to the level of effort. By which I mean: when you make potato salad, you can double it, but you're going to spend 2x the time peeling potatoes. That's bad. Chili (unfortunately, has beans) scales well: you don't need to individually wash every single bean, you just chuck in 2x the number of beans. Any recommendations for recipes? [more inside]
posted by flibbertigibbet on Oct 29, 2015 - 25 answers

I need some help with home economics

I need help managing the food in my pantry, fridge, and freezer. [more inside]
posted by colfax on Aug 9, 2015 - 30 answers

Leftovers again?

I have a large roasting pan full of BBQ pork left over from a party. What tasty things can I do with it? [more inside]
posted by Diagonalize on Jun 1, 2014 - 25 answers

What To Do With Pea Soup Paste?

Super Concentrated Soup? So I made split pea and pesto with pork soup two nights ago and I made too much. It also sat on low for a bit too long and is now a thick green paste. What do I do with it? Is it still safe to eat? Can i do anything to it besides adding water and making more soup? How best can I use these leftovers? [more inside]
posted by The Whelk on Mar 29, 2012 - 16 answers

making use of leftover jarred liquid

Tips for making use of the leftover liquid contents of jarred goods (like roasted red pepper juice, pickle juice, cherry and lemon juices, etc.), please. [more inside]
posted by ifjuly on Feb 21, 2010 - 20 answers

Spam fried rice, egg fried rice, sausage fried rice...

What are some recipes I can make with leftover jasmine rice? [more inside]
posted by arianell on Nov 13, 2009 - 13 answers

Lots of "leftovers" what to make?

I'm going to have a bunch of ingredients left over from another recipe. What can I make? [more inside]
posted by [insert clever name here] on Jul 5, 2009 - 13 answers

Don't want the nice chicken to go to waste

Should I eat this cooked chicken in my fridge? 6-7 days old, and in a zip-loc. [more inside]
posted by stewiethegreat on Nov 26, 2006 - 32 answers

What can I do with a hundred leftover potato rolls?

What do I do with a hundred extra potato rolls? [more inside]
posted by Caviar on Sep 1, 2006 - 15 answers

"If it's been in the trash, it's trash." -- Jerry Seinfeld

Is there some sort of mental disorder, syndrome or condition that causes people to prefer eating off OTHER people's plates? [more inside]
posted by grumblebee on Dec 23, 2005 - 39 answers

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