What [vegetarian or fishy] foods can I grill? [more inside]
posted by mustcatchmooseandsquirrel on Jul 25, 2008 - 33 answers

[MeatFilter] What is the American equivalent of a cut of beef known as punta de anca in Spanish or picañha in Brasilian Portugese? [more inside]
posted by electroboy on Dec 29, 2005 - 9 answers

steak grilling: what's your technique? [mi]
posted by beaverd on Feb 16, 2005 - 25 answers

I'm looking for a cookbook on grilling that has a decent coverage of grilled food from all parts of the world. Do you have any recommendations?
posted by madman on Jan 13, 2005 - 2 answers