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griphus (2)
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How to generate "grilling smells?"

So we're opening up a concession stand a local soccer field tomorrow, and we're going to have a grill at which we're going to serve typical grill stuff (burgers, dogs, maybe a few fancier things here and there). What can we throw on the grill (like in a saucepan on a side burner) that can blanket the fields with the smell of home-cooked burgers and generate some serious mouth-watering? The grill's fairly small -- a fairly typical four-burner suburban soccer dad fixture, and the stand will be open for about 2-2.5 hours each night. [more inside]
posted by Doofus Magoo on Jul 21, 2013 - 12 answers

 

How do I cook this 2.6 Tritip roast *without a grill*?

I have a 2.6 lb tritip roast, all seasoned and ready to throw on the grill.... but just discovered that the grill is out of fuel. How should I cook this thing in the oven? I do not have a grill pan (until this exact moment they always seemed silly).
posted by Nickel Pickle on Jul 12, 2013 - 4 answers

Can our grill ever be used again after we used wasp spray on it?

Last night, we discovered a wasp's nest in our grill. The grill is connected to our house's natural gas lines so it isn't easily replaced. My wife sprayed the nest with Raid brand wasp and hornet spray. The active ingredients are "Prallethrin" and "Cypermethrin" and the can says the inactive ingredients include petroleum distillates. The can says to wash any food preparation surfaces that get exposed to the spray, but I worry that the grill may be difficult to adequately clean and I don't want my family ingesting dangerous chemicals. Can this grill be used again? Do you have any tips on how we can adequately clean it?
posted by Area Man on Jul 10, 2013 - 18 answers

Help me restore a respectable grilling setup

My house came with a grill on the back porch. It wasn't well-maintained then and it's gotten worse through a few years of neglect. If I could easily and inexpensively repair it I'd like to, but if not I'd like to replace it. Complicating factors: it uses natural gas and is post-mounted. [more inside]
posted by jackbishop on Jul 1, 2013 - 4 answers

Where does the term "grill out" come from?

Why do people say "grill out" instead of "grill"? [more inside]
posted by ramenopres on Jul 1, 2013 - 26 answers

July 4th without a BBQ?

My mom, my brother and I will be celebrating July 4th by ourselves in my small apartment. I'd like to have a nice comfort food meal with them, but I don't have a barbeque or grill available. Here's what I do have: [more inside]
posted by nickhb on Jun 24, 2013 - 18 answers

I want to get all up in this grill.

I was just given the (very generous!) gift of a charcoal kettle grill with GET THIS a pizza stone, pizza peel, and this brilliant thingy to convert a kettle grill into a pizza oven. I have not only never grilled anything before, I've never been remotely interested in doing so until pretty much today. How can I stop worrying* and learn to love my new grill? [more inside]
posted by Sara C. on Jun 19, 2013 - 18 answers

Looking for Stainless Steel 20lb Adapter Cable

I have a Weber Q120 grill which I love to use, but it works off those little green camping type propane tanks, so it'll go through them quickly. [more inside]
posted by gzimmer on Apr 30, 2013 - 8 answers

Setting the kitchen on fire: best practices.

A while ago I asked a question about stovetop grills. We didn't get one, but now we're considering an electric grill, which is what we had before and are comfortable with. Does anyone have a good recommendation for an countertop electric grill in the $25-75 range, preferably available on Amazon Prime? Are there any reasons why a stovetop would be Objectively Better than an electric (or vice-versa)?
posted by griphus on Apr 22, 2013 - 5 answers

I have a back yard, but no barbecue...

I want to buy a barbecue/grill, but that's about all I know. [more inside]
posted by daikaisho on Feb 4, 2013 - 22 answers

Which stovetop grill is best?

We'd like to purchase a stovetop grill. There's a whole bunch on Amazon, all with good reviews, so I'm sort of stumped. Which one should we get? [more inside]
posted by griphus on Jan 16, 2013 - 11 answers

How to rock a grill like Ryan Lochte

How can I make an American flag, red white and blue, grill for my teeth that looks like the $25,000 custom grill gold medalist Ryan Lochte rocked at the Olympics? Jeah! [more inside]
posted by Unsomnambulist on Aug 11, 2012 - 6 answers

Can you cook with an electric grill on a balcony?

Can I keep it electric when cooking on my balcony? [more inside]
posted by RobotVoodooPower on Aug 7, 2012 - 9 answers

Want a better brush

I want a good grill brush that won't shed metal bristles. [more inside]
posted by zsazsa on Jul 8, 2012 - 12 answers

Insane Kettle Grilling?

I'm looking for one crazy over the top Weber Kettle Grill recipe. If it exists. [more inside]
posted by sully75 on Jul 5, 2012 - 9 answers

Juicy delicious lean hamburgers

Grilling season is here, and I'm looking for your tips on making juicy, delicious charcoal grilled burgers from LEAN hamburger meat. The more I search online, the more conflicting advice I find. [more inside]
posted by Daddy-O on Jun 30, 2012 - 18 answers

What can I grill that will take me forever?

Wife gone for the weekend: What is the most complex, time consuming recipe you have tried for any type of meat/fish/poultry on a grill? [more inside]
posted by holdkris99 on May 9, 2012 - 14 answers

What is this gas grill fitting?

What is this gas grill fitting? (the bright brass one at top with 3 orifices) [more inside]
posted by randomkeystrike on Apr 11, 2012 - 7 answers

Gas grill using natural gas?

I'm beginning to look into propane barbeques. Now, I have a natural gas outlet/line already installed on my deck, and I'd much rather use that than deal with propane tanks. I see plenty of gas BBQ conversion kits available online, but A. How safe/easy is this conversion to do yourself? B. Does it need to be done professionally / follow some city code? [more inside]
posted by Barmecide on Feb 20, 2012 - 7 answers

Eating animals that eat you

(Bear Meat Filter) - I came in to possession of some bear meat, best recipes/grillling techniques. [more inside]
posted by handbanana on Dec 27, 2011 - 14 answers

Kamado cookers - worth it or not?

Kamado cookers - worth it or not? [more inside]
posted by UbuRoivas on Oct 30, 2011 - 41 answers

Don't touch my grill!

What's my next move with my weird neighbor? What in the world could have possibly made him do what what he just did? [more inside]
posted by anonymous on Sep 30, 2011 - 39 answers

Is it me or is it Clairol? Only the BBQer knows for sure.

How do you get a steak brown, not grey, on the grill? [more inside]
posted by converge on Aug 21, 2011 - 45 answers

Paint my grill?

How can I apply paint to a charcoal grill that won't burn off or discolor? [more inside]
posted by patrad on Aug 17, 2011 - 8 answers

Where to buy Traeger grill parts?

Anyone know where I can get a hopper/burner assembly for a Traeger grill (I have the Texas Grill, but any of their line may work)? So far internet searches have been unsuccessful. I have not yet contacted the manufacturer to see if they will sell spares, but all I can find from 3rd parties are spare internals (motors, controllers, etc)...
posted by masher on Jul 25, 2011 - 2 answers

How much propane is in the tank?

How do I know how much cooking time is left in a tank of propane for my grill? [more inside]
posted by sharding on Jul 11, 2011 - 15 answers

How Do I Grill A Pie?

Tell me about grilling pies. [more inside]
posted by padraigin on Jun 7, 2011 - 11 answers

Not that kind of planking.

Where would I pick up some cedar grilling planks in Nassau County, NY? [more inside]
posted by andrewcilento on Jun 4, 2011 - 7 answers

Low-carb brunch ideas please!

Mother's Day brunch: I need some low-carb brunch food ideas. Bonus points if they can be cooked on the grill. [more inside]
posted by beandip on May 6, 2011 - 19 answers

Advice for new Cuisinart countertop grill

I've just ordered a Cuisinart countertop grill. (This one, if it matters.) If you have one, is there anything you learned the hard way that I should know? [more inside]
posted by mudpuppie on Mar 9, 2011 - 13 answers

I got a combo microwave/convection/grill oven for Xmas. What/How do I cook in it?

I got a combo microwave/convection/grill oven for Xmas. What/How do I cook in it? [more inside]
posted by bartleby on Jan 5, 2011 - 4 answers

Edible Freezer Archeology

What is a good marinade recipe to use to help make a freezer-burnt steak worth eating? [more inside]
posted by hippybear on Jul 26, 2010 - 11 answers

Is colored newspaper ink more toxic than black?

Is it ok to use newspaper with colored ink to light charcoal in a chimney-style fire starter? Will the fumes or particulates be any worse than those from black ink pages? [more inside]
posted by Jasper Fnorde on Jun 20, 2010 - 8 answers

Can I reuse coal that has been put out?

Barbecuefilter: Can I reuse coal that has been put out? [more inside]
posted by gmm on Jun 10, 2010 - 11 answers

Is my rusted gas grill safe?

Is my gas grill toast? How much rust is too much? Can I still use this without blowing up my face? [more inside]
posted by smelvis on May 25, 2010 - 5 answers

Stove/Oven Substitute

What's the best small appliance substitute for a stove/oven? [more inside]
posted by Diplodocus on May 1, 2010 - 21 answers

Proper care of a lefse grill

How do I properly take care of my new lefse grill? [more inside]
posted by sputgop on Jan 3, 2010 - 2 answers

Use a freestanding grill in an outdoor kitchen island?

Use a freestanding grill in an outdoor kitchen island? [more inside]
posted by monkeybutt on Oct 25, 2009 - 2 answers

Max Weber

Big Green Egg. Worth it? [more inside]
posted by fixedgear on Sep 3, 2009 - 6 answers

N Californian picnic lovers, help recommend a grill area!

Can anyone suggest a picnic area with bbq grill for oyster picnic near Pt. Reyes/Tomales Bay/Stinson? [more inside]
posted by cranberryskies on Aug 21, 2009 - 5 answers

How to DIY modify my electric smoker to control cooking temp.?

I have an electric smoker grill, with 2 setting - on / off. Is there a way to regulate how hot the heating element gets, in order to control the cooking temperature? [more inside]
posted by savagecorp on Aug 6, 2009 - 9 answers

Another BBQ question

Kind of a last minute request: I'm doing a bbq at my place tomorrow for my birthday, and I'm kind of stumped as to side dishes. [more inside]
posted by Ghidorah on Jun 12, 2009 - 45 answers

Propane grills with less-than-high-grade propane?

Is my propane grill going to work if the gas supply isn't up to U.S. standard? [more inside]
posted by phantroll on Jun 11, 2009 - 5 answers

How do I keep a Weber grill from being stolen?

I'd like to get my dad a shiny new Weber grill. I'd like to keep it from "walking away", however. Any ideas? [more inside]
posted by agentmunroe on Jun 6, 2009 - 16 answers

Grilling in DC sans permits?

Where can we grill outdoors, in a park-setting, in DC or Arlington -- without permits or law enforcement getting involved? [more inside]
posted by garfy3 on May 22, 2009 - 5 answers

Help me find a new barbeque grill.

So....I need a new barbeque grill. Any recommendations? [more inside]
posted by electroboy on May 21, 2009 - 27 answers

Moving up to the Grilling Big Leagues

Summer time is here and my grill has been cleaned and is ready for use. I need some summer grilling recipes and ideas. Hurry, the grill is hot! [more inside]
posted by boots77 on May 7, 2009 - 22 answers

Roasted crushed pecan glaze on your thighs?

[grilling filter] A friend gave me a bottle of "Southern Pecan Pepper Glaze"... help me make the best dish with it... [more inside]
posted by Drasher on Apr 29, 2009 - 3 answers

Zazzle My Fishy Fish

I've inherited some fresh cubed salmon (left by roommate who is gone for the week). I'm thinking of grilling it. But salmon is sort of boring. What sort of spice, rub, marinade or other goodness can I use to add some zing? [more inside]
posted by rokusan on Apr 24, 2009 - 17 answers

Help me get to know my grill better.

I want to understand how to use my charcoal grill better. What are your awesome grilling tips for charcoal grills? [more inside]
posted by A Terrible Llama on Apr 17, 2009 - 14 answers

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