I love Canyon House 7 grain bread and the Udis Whole Grain Bread (Gluten Free, both of them). I love them, wonderful breads, the only trouble is it's hard to justify spending $6+ a week on bread that is gluten free. I have a gluten intolerance so I need to eat gluten free.
I love to cook/bake, an have lots of flours and mixes. What's the best recipe that is most similar to Udis (any one) or Canyon House that is gluten free? I am looking for bread that doesn't fall apart, looks at tastes like sandwhich bread.
Any Ideas? [more inside]
posted by snow_mac
on Nov 5, 2012 -
Gluten-free Thanksgiving. My youngest sister was diagnosed with Celiac disease at the beginning of this year. She will be coming home for Thanksgiving and I'd like to make some gluten-free dishes for our family pot-luck style dinner. The interweb is chock-full of gluten-free recipes, but I don't know which ones are good and which are just meh. Please share your favorite gluten-free Thanksgiving-y recipes! [more inside]
posted by netsirk
on Nov 21, 2011 -