My current water heater is about 14 years old now, and I'm looking to replace it with a traditional 'tanked' water heater (I'm not going to be in this house long to justify a tankless unit). For the most part I'm only looking to heat water for two people, and I'm thinking a 40 gallon tank with a large burner will be sufficient. Does anyone have any suggestions or good resources for comparison?
posted by cfg
on Jan 16, 2007 -
My just-out-of-warranty electric cooktop died recently, and my handyman came up with the idea that it was feasible to replace it with a gas cooktop. Today, the project was finished up, and I now have this dandy cooktop in my kitchen.
The only problem is that I've never cooked on gas before (other than on a propane grill). [more inside]
posted by nonliteral
on Oct 6, 2006 -
I was thinking about buying a commercial range for my kitchen - a Vulcan costs half as much as a Wolf and has the same output, same safety rating, same dependability and two folks I know who use them love them. However, many of the sellers will only sell to a commercial entity - not just for tax purposes, although I could understand that, but because they tell me my insurance company won't allow it, that I'll need fireproof floors, and industrial venting etc. [more inside]
posted by luriete
on Dec 7, 2005 -