Are there cuisines that combine French and African influences the way that Vietnamese food does? Or is there something that could be an indigenous ghetto style of French food? [more inside]
posted by rhizome on Mar 16, 2009 - 23 answers

What is the best recipe (and wine) for Beef Bourguignon?
posted by plexi on Aug 7, 2008 - 12 answers

What is "lobster sauce" and do you have a good recipe for it? [more inside]
posted by sirion on May 12, 2008 - 7 answers

I'd like a recipe for French vanilla custard tarts. [more inside]
posted by obiwanwasabi on Aug 17, 2006 - 3 answers

What should I make for dinner? I'm in France, have a kitchen, some foie gras and no clue. [more inside]
posted by I Love Tacos on May 8, 2006 - 14 answers