What is the most energy efficient form of flesh to eat? [more inside]
Looking at pumpkin receipes, they all seem to be mostly sugar and gunk with a little pumpkin thrown in to make sure it lives up to its name. Am I looking at the wrong receipes?
Hopefully this will be less controversial than my last question... I've got three Kilos (six pounds?) of minced beef defrosting... what shall I do with it? [MI] [more inside]
Three vaguely questions on negative calorie foods and dried fruits.[MI] [more inside]