I think my diet is affecting my mood. What should I cook to perk up my mood?
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posted by LSK
on Nov 25, 2012 -
10 answers
I'm vegan and planning a trip to Paris. What staples, if any, should I bring to round out meals I'll be making in the vacation rental where I'll be staying?
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posted by fireflies
on Apr 26, 2012 -
16 answers
What is the best time and temperature for baked tofu? Every recipe I read seems to differ wildly on those factors. I've made some that has worked, and some that hasn't. The one time I got it just right I forgot to make a note of which recipe I used.
I like it crispy on the outside but still a bit soft inside. Thoughts?
posted by furiousxgeorge
on Dec 26, 2011 -
7 answers
I'm flying down to Salt Lake City as part of the installation team for an interactive sculpture that's going into the Leonardo. We'll be there about three weeks. I'm generally vegan at home and vegetarian/ vegan out of the house.
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posted by slipperywhenwet
on Aug 20, 2011 -
5 answers
Heading from Las Vegas to Denton, Texas, starting tomorrow with my vegan friend. Where should we eat...here, Texas and along the way?
posted by iamkimiam
on Aug 4, 2011 -
5 answers
I'm about to head to the Netroots Nation conference in Minneapolis, and as a vegan traveling for the first time with a CPAP machine for my sleep apnea, I have a few questions - snowflake details inside.
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posted by (The Rt Hon.) MP
on Jun 14, 2011 -
15 answers
A friend is coming to cat sit. He’s vegan. I’d like to leave food for him. Any ideas what? Oh, and no refrigeration available.
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posted by ericc
on Nov 21, 2010 -
21 answers
I'm a New Yorker in Los Angeles for the next 24 hours, for the first time ever. I'm looking for some very specific things.
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posted by (The Rt Hon.) MP
on Nov 21, 2010 -
13 answers
The wet organic cat food I give to my cat is highly nutritious. It is also homogenous and prepared in large quantities. Is there a human equivalent to this that I can prepare for myself?
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posted by triceryclops
on Oct 24, 2010 -
27 answers
Vegetarian recipe filter: I have 17 oz of dried porcini mushroom pieces in my freezer. All I can think of to do with them is soup and risotto. I'd love some more ideas or recipes.
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posted by shamash
on Jun 18, 2010 -
16 answers
Is there a comprehensive vegan/vegetarian restaurant guide for the US? A vegetarian road food guide?
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posted by slow graffiti
on Jun 4, 2010 -
6 answers
Please suggest tasty vegan, gluten-free, sugar-free recipes that are not too difficult for a first-time vegan cook to attempt.
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posted by pseudostrabismus
on Jun 10, 2009 -
15 answers
How to veganize my love affair with dairy products? And can I do it in a high-protein manner?
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posted by lemonade
on Aug 11, 2008 -
20 answers
Vegan Torontonians! Have you found any restaurants with vegan options? How friendly are restaurants to requests for vegan food?
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posted by gesamtkunstwerk
on Feb 16, 2008 -
15 answers
I'm buying Groceries... for a grocery store. I'm now buying for the grocery department of the largest store in our (rather small) chain and I'm at a loss as to what to fill the store with!
So Mefi Vegans & Organic Foodies... What organic, all natural, or "alternative" foods, snacks, drinks, & cleaning supplies could you not live without? Do you know of any blogs that cover or review natural & organic packaged foods?
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posted by aristan
on Jun 17, 2007 -
46 answers
So my girlfriend needs to eat a special diet tomorrow, the day before a scheduled sonogram. Only thing is, most things she likes are verboten. Help me ensure she's so full throughout the day, there's no room for
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posted by now i'm piste
on Feb 6, 2007 -
11 answers
Are there any companies that sell allergen-free foods geared towards children (e.g. snacks, cookies, kiddie meals, lunchables, and the like)?
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posted by unknowncommand
on Oct 16, 2006 -
7 answers
Washington DC, Bethesda, Chevy Chase....Off beat, ( off the mall too probably), things to do between Christmas and New Years.
Bonus for vegan, macro, farmers market food ideas
posted by flummox
on Dec 21, 2005 -
11 answers
I go to NYC at least once a month, and I'm always on the hunt for good vegan restaurants, especially in the East Village area, although I'd love to hear about good eats in other areas of the city as well. I've been to Quintessence, Bonobos, and Caravan of Dreams, and I go gaga over LifeThyme, the grocery/bookstore/cafeteria on 7th Ave and 9th St - they have six inch high veggie pizza that's to die for. Are there any more yummy vegan places I need to know about, and if so, what's the most yummilicious thing on the menu?
posted by iconomy
on Jul 29, 2004 -
28 answers
Tomorrow we'll be cheering for the Greeks over the Portuguese. As such, we want to serve great Greek snacks and/or desserts (things we can put out and then forget about the kitchen for the rest of the game). Problem: two guests are vegans. Googling hasn't returned anything interesting or trustworthy. What I'd love is a recipe someone has made before and trusts. I don't want to get burned, since our budget is tight, and then we'd have no snacks. In a pinch, we're willing to make generically Mediterranean food instead, and I'll probably have hummus, at least. Any tips?
posted by livii
on Jul 3, 2004 -
21 answers
