Your loveliest suggestions for vegetarian appetizers and finger foods, s.v.p... for a kid's birthday party? [more inside]
We are trying to clean out our pantry in advance of a house move, and want to use as much as possible to make snacks for our goodbye-old-house party. One of the things in our pantry is a box of S&B Japanese Curry mix (medium hot). Given that a big pot of curry isn't really a good finger food, what would you suggest we make with it? (For those who are not familiar with this ingredient, it is not a powder, but more like a stew/sauce base.)
My husband recently went on a big speech about how he likes his meals to have lots of different tastes and flavours, and that uni-flavour meals (like pureed soups or some casseroles) are boring. So now I want to make him a meal where almost every bite is a different flavour!! Brilliant, right? but there are some snowflakey details within. [more inside]
I am hosting a Thanksgiving cocktail/housewarming party on Wednesday evening, and I need ideas for festive, on-theme recipes that can stand up to sitting out for a few hours while people graze. [more inside]
Due to a series of odd events, I find myself in possession of several cartons of eggs, way more than I will be able to eat over the next week or so. Coincidentally, I will be going to a party on Friday and have agreed to contribute to the "finger-food only" buffet. I have a decent recipe for basic deviled eggs, but what else can I make that can be picked up and eaten without the use of utensils? I'm a decent intermediate cook, and have access to most ingredients. Both savory or sweet suggestions would be most welcome, as would recipes that don't particularly "feature" the eggs, so long as they get used up. Bonus points for things that can be made today or tomorrow and served on Friday night, although I will have most of the day on Friday to cook if necessary.
Help! My foolproof plans for Eurovision party food have come to nothing. [more inside]
I have been freezing strawberries from my garden and currently have about 6-8 cups of them. I need to take a dessert to a Christmas party this weekend. I would like to use the strawberries, but it needs to be something that can be eaten with fingers (probably no bowls or utensils will be available) and work well with berries that have been frozen. Any ideas?
Recommend me some good, veggie oriented or diet friendly finger foods for a holiday party. [more inside]
What are some good Asian finger foods to serve at a world cultures-themed baby shower? [more inside]
Browsing through recipe threads has my brain spinning, so I'm going to ask for direct help. I need to provide food for an opening reception for a photography show. We're expecting about 50 people. Instead of dips and spreads or cheeses, I've been asked to make things people can easily pick up and eat – but still looks nicer than dumping a can of nuts into a dish. Any suggestions for easy finger foods, ideally that could be made a little bid ahead of time, and that wouldn't be too cost prohibitive?
I need a good, NON-SWEET Christmas morning snacky food! [more inside]
Need help/ideas on politically inspired appetizers for the upcoming 2008 Presidential Debates. [more inside]
What is a good protein-y gift food for a busy office? [more inside]
We're having a Super Tuesday party at our house, and we're looking for funny politically-related finger food ideas (half-moon cookies anyone?) as well as some good party names (like Super Booze-day). [more inside]
I need some tips on food that go with the words "Will You Marry Me?" [more inside]