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12 posts tagged with etiquette and restaurant. (View popular tags)
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How to split a restaurant bill.

When should a restaurant bill be split evenly between all parties? [more inside]
posted by futureisunwritten on Sep 14, 2013 - 46 answers

How to Handle a Restaurant Bill SNAFU

A few weeks ago I had a frustrating interaction with a waiter regarding a gift card. I am still bothered by what happened and would like some advice about it. [more inside]
posted by iLoveTheRain on Jan 21, 2012 - 33 answers

Tipping when waitstaff get paid minimum wage

As a result of my family, I've been a fairly mindful tipper for restaurants/bars/etc. involving service and have adjusted the percentage I tip based on what's considered the norm irrespective of quality of service (now, doubling tax which is close to 10% in CA and rounding up). I ran across minimum wages for tipped employees as a result of an argument with a cheap tipper and discovered that in CA waitstaff is paid at least minimum wage ($8, and higher in SF) without tip credit. I've looked at previous AskMes about dealing with bad tippers, contextual tipping, and others. Knowing that tipping in CA no longer goes toward maintaining basic wages, (based on size/# of staff, i.e. tip out), would it be socially acceptable to move toward a quality-based criteria for the value of the tip, and what would you consider an appropriate minimum assuming a properly run restaurant where employees are getting paid on-time and full salaries? Feel free to correct me if I've misunderstood anything.
posted by palionex on Feb 28, 2010 - 43 answers

Would this offend you?

Would you, as a woman, be offended by this? [more inside]
posted by MaryDellamorte on Mar 25, 2009 - 138 answers

Eating out with Scrooge

How do you deal with friends who are terrible tippers when dining out? [more inside]
posted by keep it under cover on Mar 13, 2009 - 58 answers

Cultural expectations in a restaurant?

When I go to a restaurant, am I expected to use their cultural mannerisms and customs or is it ok for me to do things however I want? Is there a limit to how lenient they are about letting me do things my way? [more inside]
posted by alitorbati on Oct 30, 2008 - 18 answers

Where does the lady sit if the wall has a nice view?

Seating at a restaurant. I understand that in one-on-one situations, etiquette suggests that lady is offered the seat with the view into the room, and the gentleman takes the seat facing the wall. This and other sites seem to agree. But what if the "wall" is floor-to-ceiling glass with nice views of the outside? [more inside]
posted by NucleophilicAttack on May 11, 2008 - 15 answers

Life is uncertain. Eat dessert [never?]."

Waitress etiquette: I work at a diner that's only open one day a week (at an auction arena). We're a close-knit group (employees and customers). We have a "special" every week, a dinner that includes a dessert. Sometimes a particular customer will say "I don't want the dessert" and sometimes he/she won't... [more inside]
posted by amyms on Mar 18, 2008 - 19 answers

Sitting on the same side? Yay or nay, I ask you?

Is it creepy to sit on the same side of a table with your significant person that you're dining with?
posted by adampsyche on Feb 4, 2006 - 55 answers

Did I leave a good tip?

TipFilter: Did I leave the right amount for a tip? [more inside]
posted by rocketman on Jan 5, 2006 - 44 answers

Help us prepare for the fanciest dinner of our lives.

Help us prepare for the fanciest dinner of our lives. [more inside]
posted by croutonsupafreak on Jun 9, 2005 - 28 answers

Tipping for Carry-Out

Tip etiquette: What is the appropriate tip for carry-out from a traditionally sit-down restaurant?
posted by ferociouskitty on Jan 27, 2004 - 40 answers

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