How can I use leftover egg yolks? I want to make a chocolate mousse from a recipe that calls for a large number of egg whites but I feel guilty about just throwing the egg yolks away. So... please give me your best ideas and recipes for what to do with the yummy yummy yolks, folks.
posted by kitchencrush on Nov 9, 2009 - 38 answers

I'm looking for recipes that make use of lots of egg whites. I know meringue, but what else? [more inside]
posted by rorycberger on Dec 7, 2006 - 22 answers