Our kombucha keeps growing! What do we do with the SCOBY? I hear it tastes like squid.
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posted by aniola
on May 3, 2013 -
6 answers
I have 8-10 Bud Light beers in cans left over from my New Year's party. I'm not going to drink them... but can I cook with them?
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posted by 1f2frfbf
on Jan 4, 2013 -
31 answers
Hi,
I'd like to start cooking meals for myself more often, but I've been overwhelmed by the number of books and websites online.
Does someone know a good place to find recipes for beginner chefs, whether it be at a premium or not? Eating healthy is a priority for me as well.
Thanks!
posted by da_wump
on Jan 2, 2013 -
22 answers
Need a recipe or ingredients for a creamy-tasting rum punch my wife and I enjoyed while on a snorkeling excursion in Nassau, Bahamas.
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posted by purefusion
on Oct 17, 2010 -
8 answers
The Naked Nymph is s'posed to be a cocktail. I went looking for the recipe, and couldn't find it. Anyone ever heard of/had a Naked Nymph? Know what's in it?
posted by blue andrea
on Jan 30, 2009 -
4 answers
